{"id":"W4310612973","doi":"10.1016/b978-0-12-818715-9.00007-8","title":"Basic principles and mechanisms of electromagnetic heating technologies for food processing operations","year":2022,"lang":"en","type":"book-chapter","venue":"Elsevier eBooks","topic":"Food Drying and Modeling","field":"Agricultural and Biological Sciences","cited_by":0,"is_retracted":false,"has_abstract":false,"ca_institutions":"Agriculture and Agri-Food Canada","funders":"","keywords":"Dielectric heating; Microwave; Induction heating; Dielectric; Materials science; Radio frequency; Microwave heating; Process engineering; Blanching; Joule heating; Electromagnetic radiation; Electronic engineering; Optoelectronics; Nuclear engineering; Electrical engineering; Engineering; Optics; Electromagnetic coil; Telecommunications; Physics; Chemistry","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0001539135,0.0006065259,0.0004492945,0.0004272401,0.0002954933,0.001050627,0.001020037,0.0009054396,0.008606592],"category_scores_gemma":[0.0002272606,0.0004810622,0.0004737312,0.0005134321,0.0006843494,0.001106603,0.0004087733,0.0007821423,0.00194696],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0004003167,"about_ca_system_score_gemma":0.0002824673,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0003508133,"about_ca_topic_score_gemma":0.000411594,"domain_scores_codex":[0.9998995,0.00001209428,0.000004333306,0.00001700937,0.00005530923,0.00001176803],"domain_scores_gemma":[0.9999332,0.0000340497,0.000006866081,0.000008914575,0.00001384839,0.000003003278],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"theoretical_or_conceptual","study_design_gemma":"theoretical_or_conceptual","study_design_scores_codex":[0.00007943117,0.0001235029,0.0003862545,0.0008633495,0.00003915245,0.0002695353,0.0002606043,0.1496625,0.0820535,0.5681847,0.01117108,0.1869065],"study_design_scores_gemma":[0.00004227713,0.0001766512,0.002280763,0.0002605566,0.000043948,0.0009835189,0.0001852807,0.3578396,0.04320793,0.3587281,0.2361704,0.00008098353],"study_design_candidate":"theoretical_or_conceptual","study_design_consensus":"theoretical_or_conceptual","genre_codex":"methods","genre_gemma":"other","genre_scores_codex":[0.01559487,0.02126364,0.7560558,0.0009475311,0.0005652357,0.0001387842,0.0002507943,0.0007949154,0.2043884],"genre_scores_gemma":[0.4381831,0.03063179,0.1986165,0.0004005303,0.0004339553,0.0005009135,0.0003381876,0.0003570387,0.3305378],"genre_candidate":"other","genre_consensus":null,"teacher_disagreement_score":0.008606592,"threshold_uncertainty_score":0.0287919,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.03242821390453562,"score_gpt":0.223309591672981,"score_spread":0.1908813777684453,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}