{"id":"W4313641387","doi":"10.26434/chemrxiv-2023-6mc4f","title":"Food Thermal Labels are a Source of Dietary Exposure to Bisphenol S and Other Color Developers","year":2023,"lang":"en","type":"preprint","venue":"ChemRxiv","topic":"Effects and risks of endocrine disrupting chemicals","field":"Environmental Science","cited_by":0,"is_retracted":false,"has_abstract":true,"ca_institutions":"McGill University Health Centre; McGill University","funders":"Natural Sciences and Engineering Research Council of Canada; Canadian Institutes of Health Research; Canada Foundation for Innovation","keywords":"Food packaging; Bisphenol A; European union; Food contact materials; Fish <Actinopterygii>; Food science; Monomer; Bisphenol S; Chemistry; Plastic packaging; Materials science; Polymer; Business; Composite material; Organic chemistry; Biology; Fishery","routes":{"ca_aff":true,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0002813302,0.0004173321,0.000147981,0.000552728,0.0002631909,0.0003927128,0.0001944807,0.0004822568,0.001615742],"category_scores_gemma":[0.0003098167,0.0002408107,0.0002592635,0.0003589839,0.0003536955,0.000207641,0.0002455424,0.0002970743,0.0002971553],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0003196567,"about_ca_system_score_gemma":0.0003100425,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.003208183,"about_ca_topic_score_gemma":0.004885672,"domain_scores_codex":[0.9996123,0.00006650797,0.00001413305,0.0001372205,0.0001298907,0.00003997451],"domain_scores_gemma":[0.9996102,0.00005577757,0.0002067859,0.00002413227,0.00007079324,0.00003234574],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"observational","study_design_scores_codex":[0.000878029,0.00008290759,0.1201723,0.0001761197,0.00008153044,0.0002090308,0.0003593199,0.0001452475,0.8637734,0.0001231557,0.0002211283,0.01377787],"study_design_scores_gemma":[0.00001513008,0.00140648,0.7810737,0.00004656315,0.000113772,0.0004328056,0.0005108714,0.000485805,0.2115383,0.0001502161,0.004204502,0.00002171834],"study_design_candidate":"observational","study_design_consensus":null,"genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9969496,0.0004778159,0.001226858,0.00004352659,0.000007983992,0.0000150883,0.000173259,0.00001687153,0.001088951],"genre_scores_gemma":[0.9923474,0.0007472311,0.003415079,0.0001177192,0.00001050092,0.00003918105,0.0003349982,0.00001962309,0.002968194],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.003208183,"threshold_uncertainty_score":0.006379008,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.02986301238620476,"score_gpt":0.3031800203436448,"score_spread":0.27331700795744,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}