{"id":"W4318474119","doi":"10.3390/pathogens12020215","title":"Lysine-Derived Maillard Reaction Products Inhibit the Growth of Salmonella enterica Serotype Typhimurium","year":2023,"lang":"en","type":"article","venue":"Pathogens","topic":"Advanced Glycation End Products research","field":"Biochemistry, Genetics and Molecular Biology","cited_by":4,"is_retracted":false,"has_abstract":true,"ca_institutions":"University of British Columbia","funders":"","keywords":"Salmonella enterica; Maillard reaction; Lysine; Serotype; Salmonella; Chemistry; Microbiology; Bacteria; Food science; Biology; Biochemistry; Amino acid; Genetics","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0001864752,0.0004863945,0.000191293,0.00014902,0.00005603215,0.0001779863,0.0001268446,0.000257675,0.001133699],"category_scores_gemma":[0.0002138861,0.0001160224,0.0003405214,0.00008423419,0.0001221105,0.0001328067,0.0001849189,0.0003243187,0.0003164656],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0001023729,"about_ca_system_score_gemma":0.0001328237,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0003726208,"about_ca_topic_score_gemma":0.0006814038,"domain_scores_codex":[0.9998329,0.00004831957,0.00001814536,0.00002501411,0.00003789722,0.00003771492],"domain_scores_gemma":[0.9998288,0.00003239832,0.00006841277,0.00001567215,0.00002936305,0.00002535462],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0001627539,0.0000756344,0.000319905,0.00006743558,0.000006257364,0.00001835894,0.000009640646,0.00004863905,0.9973409,0.00001511579,0.00003728393,0.001898166],"study_design_scores_gemma":[0.00001288016,0.002812662,0.007076844,0.00001106231,0.00001612313,0.0001046011,0.0000217522,0.0003825167,0.98865,0.00001140792,0.0008965424,0.00000360893],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.99632,0.001044347,0.001402114,0.0000756135,0.00002754848,0.00001604149,0.0001331776,0.00006631846,0.0009147833],"genre_scores_gemma":[0.9948368,0.0005112887,0.00246414,0.00006762724,0.00001165086,0.00001511615,0.0003728937,0.00001469717,0.00170581],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.001133699,"threshold_uncertainty_score":0.003792644,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.02068788581178073,"score_gpt":0.2779247487709957,"score_spread":0.257236862959215,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}