{"id":"W4360945139","doi":"10.1002/sfp2.1005","title":"Composition, functionalities, and digestibility of proteins from high protein and normal pea ( <i>Pisum sativum</i> ) genotypes","year":2023,"lang":"en","type":"article","venue":"Sustainable Food Proteins","topic":"Proteins in Food Systems","field":"Agricultural and Biological Sciences","cited_by":14,"is_retracted":false,"has_abstract":true,"ca_institutions":"Agriculture and Agri-Food Canada; University of Alberta","funders":"Alberta Innovates; Natural Sciences and Engineering Research Council of Canada; Alberta Pulse Growers Commission; Saskatchewan Pulse Growers","keywords":"Pea protein; Pisum; Sativum; Genotype; Solubility; Protein isolate; Biology; Composition (language); Food science; High protein; Chemistry; Horticulture; Botany; Biochemistry; Gene","routes":{"ca_aff":true,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0003188864,0.0005193729,0.0004099897,0.0008532672,0.0003008784,0.0003768642,0.0001977904,0.0003120114,0.0005297589],"category_scores_gemma":[0.0003240003,0.0002578112,0.0004598452,0.0007704763,0.0002852122,0.0002875416,0.0002910505,0.0005453967,0.0001298917],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0003910912,"about_ca_system_score_gemma":0.0001840202,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.002110882,"about_ca_topic_score_gemma":0.002951846,"domain_scores_codex":[0.9997583,0.00004386897,0.00003465761,0.0000603474,0.00006204964,0.00004071287],"domain_scores_gemma":[0.99962,0.00007625331,0.000109733,0.00002167893,0.00007208277,0.0001002316],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.000165827,0.0000171146,0.001074328,0.00003810462,0.00001790064,0.0000528939,0.00004672319,0.00003475264,0.9980544,0.0000187179,0.000009075932,0.0004701406],"study_design_scores_gemma":[0.00002016548,0.0007577075,0.2047734,0.00001827535,0.0001707138,0.0005535316,0.0003264843,0.001386723,0.7897434,0.00009892779,0.002110722,0.00003994141],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9982487,0.0003729677,0.0006822675,0.00001546019,0.00000560799,0.000008821547,0.0004322066,0.00001491726,0.0002190801],"genre_scores_gemma":[0.9940358,0.0002347538,0.002087486,0.0000357188,0.000003833919,0.00002413632,0.002083394,0.0000395394,0.001455255],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.002110882,"threshold_uncertainty_score":0.00419724,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.01303562439372335,"score_gpt":0.1916616751672996,"score_spread":0.1786260507735762,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}