{"id":"W4388072336","doi":"10.1080/10942912.2023.2271686","title":"Potential protein phycocyanin: an overview on its properties, extraction, and utilization","year":2023,"lang":"en","type":"article","venue":"International Journal of Food Properties","topic":"Algal biology and biofuel production","field":"Energy","cited_by":36,"is_retracted":false,"has_abstract":true,"ca_institutions":"University of Toronto","funders":"Lovely Professional University","keywords":"Phycocyanin; Photosynthesis; Nutraceutical; Cyanobacteria; Pigment; Phycobiliprotein; Spirulina (dietary supplement); Biology; Extraction (chemistry); Biochemistry; Chemistry; Botany; Bacteria; Chromatography; Ecology","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0003444025,0.0001336139,0.0001449217,0.000220839,0.0001130988,0.00008453561,0.0002216925,0.0001012496,0.00008525482],"category_scores_gemma":[0.0001834304,0.00008962738,0.00005937246,0.0001236419,0.00006970465,0.0006966689,0.00004493516,0.0002020828,0.00005565973],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00005454187,"about_ca_system_score_gemma":0.00006320067,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.00002426275,"about_ca_topic_score_gemma":0.00001774847,"domain_scores_codex":[0.9987686,0.0001379891,0.0003771568,0.0001806881,0.0003995434,0.0001360408],"domain_scores_gemma":[0.9989649,0.000007218247,0.0002617673,0.00008815698,0.0006222791,0.00005564704],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0026986,0.0003263935,0.0001860732,0.0001018657,0.0004839431,0.00005568644,0.001000118,0.00163401,0.8814839,0.009762565,0.0004751633,0.1017917],"study_design_scores_gemma":[0.001334994,0.003513836,0.006619668,0.0006417393,0.00005994746,0.0007617719,0.0005656191,0.001897512,0.9321892,0.00572677,0.04629167,0.00039728],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9918624,0.003726699,0.00002860697,0.002560857,0.001311146,0.0001543134,0.000005525972,0.00006756752,0.000282939],"genre_scores_gemma":[0.9968342,0.001036267,0.00004363664,0.0001545184,0.0009975345,0.00001114227,0.00001372964,0.00001610861,0.0008928666],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.1013944,"threshold_uncertainty_score":0.3654898,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.1515247709857696,"score_gpt":0.315721859512392,"score_spread":0.1641970885266224,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}