{"id":"W4388099294","doi":"10.3390/foods12213978","title":"Yellow Field Pea Protein (Pisum sativum L.): Extraction Technologies, Functionalities, and Applications","year":2023,"lang":"en","type":"review","venue":"Foods","topic":"Proteins in Food Systems","field":"Agricultural and Biological Sciences","cited_by":53,"is_retracted":false,"has_abstract":true,"ca_institutions":"Dalhousie University; National Research Council Canada; University of Manitoba","funders":"National Research Council Canada","keywords":"Sativum; Pea protein; Field pea; Extraction (chemistry); Organoleptic; Biotechnology; Pisum; Starch; Food science; Flavor; Biology; Biochemical engineering; Chemistry; Biochemistry; Agronomy; Engineering; Chromatography","routes":{"ca_aff":true,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0003226592,0.0006566319,0.000650774,0.001923098,0.0002453667,0.0006580981,0.000301056,0.0006527742,0.001683011],"category_scores_gemma":[0.000238386,0.0002385751,0.0003728905,0.001959042,0.0002424833,0.000880876,0.0004375273,0.0008154946,0.001101853],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0003159386,"about_ca_system_score_gemma":0.0005294462,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0008628454,"about_ca_topic_score_gemma":0.00213082,"domain_scores_codex":[0.9998811,0.00001300642,0.0000141603,0.00002603241,0.00005078306,0.00001486297],"domain_scores_gemma":[0.9998919,0.00004351986,0.00002377026,0.000004422272,0.00002664882,0.00000980115],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"design_other","study_design_gemma":"not_applicable","study_design_scores_codex":[0.00007909197,0.00007471698,0.0004299424,0.02578582,0.00009676771,0.000329388,0.00008585834,0.0004366676,0.05693718,0.002528642,0.006356264,0.9068598],"study_design_scores_gemma":[0.00001029566,0.0002567468,0.00294856,0.002056771,0.0001730925,0.001413327,0.00009270799,0.0001761115,0.01461954,0.001310407,0.9769149,0.00002762361],"study_design_candidate":"not_applicable","study_design_consensus":null,"genre_codex":"review","genre_gemma":"review","genre_scores_codex":[0.002206979,0.993839,0.0007135284,0.0001842198,0.00009617644,0.00001093607,0.00008638838,0.00002195091,0.002840904],"genre_scores_gemma":[0.009108008,0.9873239,0.001136997,0.0001504391,0.00005926923,0.00001516246,0.0001947393,0.000005427795,0.002006019],"genre_candidate":"review","genre_consensus":"review","teacher_disagreement_score":0.001923098,"threshold_uncertainty_score":0.005630195,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.1048661871950236,"score_gpt":0.3258662751436958,"score_spread":0.2210000879486722,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}