{"id":"W4388567744","doi":"10.1080/10408398.2023.2273448","title":"Lipid emulsion structure, digestion behavior, physiology, and health: a scoping review and future directions","year":2023,"lang":"en","type":"review","venue":"Critical Reviews in Food Science and Nutrition","topic":"Diet and metabolism studies","field":"Medicine","cited_by":10,"is_retracted":false,"has_abstract":true,"ca_institutions":"University of Guelph","funders":"Natural Sciences and Engineering Research Council of Canada; Arrell Food Institute, University of Guelph","keywords":"Postprandial; Emulsion; Medicine; Risk analysis (engineering); Management science; Biotechnology; Biology; Engineering","routes":{"ca_aff":true,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.00886682,0.001619897,0.005952248,0.009044249,0.000726446,0.00415808,0.001676604,0.002574818,0.005537039],"category_scores_gemma":[0.02210658,0.0008033664,0.004769889,0.01043706,0.001067414,0.003638897,0.001581767,0.001998572,0.0008419806],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.003239786,"about_ca_system_score_gemma":0.01241474,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.008227549,"about_ca_topic_score_gemma":0.01965561,"domain_scores_codex":[0.9966636,0.00108287,0.001100499,0.0002933058,0.0006892506,0.0001704496],"domain_scores_gemma":[0.9799239,0.01553191,0.002073423,0.0002658585,0.002013934,0.0001910595],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"systematic_review","study_design_gemma":"systematic_review","study_design_scores_codex":[0.0001657338,0.0000545856,0.0004800801,0.6795849,0.001839472,0.0001574297,0.0003239507,0.0002293443,0.0004222055,0.001960987,0.008774516,0.3060068],"study_design_scores_gemma":[0.00006045211,0.0001557029,0.00243859,0.8280551,0.01086062,0.0004545269,0.0005519458,0.0001574018,0.000228111,0.002521024,0.1544719,0.00004457727],"study_design_candidate":"systematic_review","study_design_consensus":"systematic_review","genre_codex":"review","genre_gemma":"review","genre_scores_codex":[0.00005586021,0.9994591,0.00003744406,0.0002361892,0.0000719702,0.00001434068,0.00001799761,0.000002154909,0.0001050986],"genre_scores_gemma":[0.0005888658,0.9988268,0.0001545422,0.0002330486,0.00006530922,0.00003984927,0.00002318689,0.000001132585,0.00006724626],"genre_candidate":"review","genre_consensus":"review","teacher_disagreement_score":0.009044249,"threshold_uncertainty_score":0.04689276,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.1610186379539449,"score_gpt":0.4676235216640856,"score_spread":0.3066048837101407,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}