{"id":"W4393999253","doi":"10.1016/j.ajcnut.2024.04.002","title":"Proportions of trans fatty acids in erythrocytes of Canadian adults before the prohibition of partially hydrogenated oils in foods: results from the Canadian Health Measures Survey 2012–2015","year":2024,"lang":"en","type":"article","venue":"American Journal of Clinical Nutrition","topic":"Fatty Acid Research and Health","field":"Nursing","cited_by":2,"is_retracted":false,"has_abstract":true,"ca_institutions":"Canadian Nutrition Society; Université Laval; Health Canada","funders":"Fonds de Recherche du Québec - Santé; Health Canada","keywords":"Food science; Chemistry","routes":{"ca_aff":true,"ca_fund":true,"ca_venue":false,"about_ca":true,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.001636785,0.0006415662,0.0007146359,0.002185236,0.001733604,0.0009632889,0.00193245,0.0005680535,0.0013504],"category_scores_gemma":[0.003835177,0.0005588042,0.001450471,0.006285734,0.0004597187,0.0004087924,0.0008460477,0.0007190977,0.0002415539],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.02011118,"about_ca_system_score_gemma":0.01661891,"about_ca_topic_candidate":true,"about_ca_topic_consensus":true,"about_ca_topic_score_codex":0.9945956,"about_ca_topic_score_gemma":0.9945998,"domain_scores_codex":[0.9976873,0.0001452745,0.0002213681,0.0005054391,0.001120958,0.0003196419],"domain_scores_gemma":[0.9968838,0.00009689497,0.0005521651,0.0001349525,0.002086787,0.0002453593],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"observational","study_design_gemma":"observational","study_design_scores_codex":[0.0001557781,0.00001683788,0.9901793,0.0001782543,0.0004818417,0.00002620955,0.0004257168,0.0001748824,0.0002060564,0.0001072505,0.003276099,0.004771846],"study_design_scores_gemma":[0.000005530198,0.00001126369,0.9980837,0.00003030583,0.0001018509,0.00002248809,0.0002098098,0.0001516191,0.00007511732,0.00001256263,0.001283547,0.00001220044],"study_design_candidate":"observational","study_design_consensus":"observational","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.8632493,0.006671913,0.00121879,0.0006713621,0.0000709985,0.0002011188,0.1237756,0.00008442756,0.004056538],"genre_scores_gemma":[0.966723,0.002140266,0.001348799,0.0003334363,0.00002151021,0.0001148544,0.02772197,0.00002024468,0.001575794],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.02011118,"threshold_uncertainty_score":0.1459175,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.08223593580982928,"score_gpt":0.3924564825136348,"score_spread":0.3102205467038055,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}