{"id":"W4397043498","doi":"10.1016/j.foodres.2024.114531","title":"Effects and mechanisms of ultrasound-assisted emulsification treatment on the curcumin delivery and digestive properties of myofibrillar protein-carboxymethyl cellulose complex emulsion gel","year":2024,"lang":"en","type":"article","venue":"Food Research International","topic":"Proteins in Food Systems","field":"Agricultural and Biological Sciences","cited_by":19,"is_retracted":false,"has_abstract":false,"ca_institutions":"Ministry of Education and Child Care","funders":"Earmarked Fund for China Agriculture Research System; National Key Research and Development Program of China; Agriculture Research System of China; China Scholarship Council","keywords":"Carboxymethyl cellulose; Emulsion; Myofibril; Curcumin; Chemistry; Food science; Chromatography; Biochemistry; Organic chemistry; Sodium","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0005665171,0.0001162629,0.0001475444,0.00006143345,0.0001237327,0.00009184358,0.0002071035,0.0000672942,0.00002561474],"category_scores_gemma":[0.0002730885,0.00003965511,0.00005099287,0.0001927278,0.0002434519,0.000078893,0.0001083277,0.0001146066,0.000005949953],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.000086762,"about_ca_system_score_gemma":0.00001525602,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0002912157,"about_ca_topic_score_gemma":0.00002533897,"domain_scores_codex":[0.9982946,0.0003972473,0.0002196095,0.0002876864,0.0006412556,0.0001596379],"domain_scores_gemma":[0.9987558,0.000818887,0.00007016474,0.00006244124,0.0002422609,0.00005048304],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0001151748,0.000100488,0.00007052538,0.0000820724,0.00009283478,0.000001709857,0.0002341315,8.851031e-7,0.9707551,0.01544328,0.00003302974,0.01307075],"study_design_scores_gemma":[0.000136588,0.002456342,0.01123504,0.0004022555,0.00000755681,0.000008069735,0.0003155136,0.0009124438,0.9818673,0.001911235,0.0006721304,0.00007553687],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9959956,0.00108331,0.00002850459,0.001243362,0.0000736416,0.001182568,0.00008839228,0.0000217643,0.0002828807],"genre_scores_gemma":[0.9994049,0.00005956848,0.00005464448,0.000006108798,0.00008240336,0.000182579,0.00002258196,0.000002190056,0.0001850215],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.01353205,"threshold_uncertainty_score":0.1617089,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.1134065123741601,"score_gpt":0.3002578400045183,"score_spread":0.1868513276303582,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}