{"id":"W4404641117","doi":"10.1515/cppm-2024-0062","title":"Modeling the kinetics, energy consumption and shrinkage of avocado pear pulp during drying in a microwave assisted dryer","year":2024,"lang":"en","type":"article","venue":"Chemical Product and Process Modeling","topic":"Food Drying and Modeling","field":"Agricultural and Biological Sciences","cited_by":3,"is_retracted":false,"has_abstract":true,"ca_institutions":"McGill University","funders":"","keywords":"Shrinkage; Pulp (tooth); Thermal diffusivity; PEAR; Pulp and paper industry; Water content; Materials science; Moisture; Composite material; Chemistry; Horticulture; Thermodynamics; Engineering","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0002925305,0.0001740254,0.0002061768,0.00003117231,0.0001275939,0.000104882,0.0001254451,0.00009465615,0.000004985648],"category_scores_gemma":[0.00006737927,0.00007638076,0.00004445736,0.0001981551,0.00007194358,0.000141778,0.0000958208,0.000255021,4.809626e-7],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00001718939,"about_ca_system_score_gemma":0.000009883653,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0001794984,"about_ca_topic_score_gemma":0.00005052339,"domain_scores_codex":[0.9986947,0.00002904748,0.0003467794,0.0005006597,0.0001585548,0.000270259],"domain_scores_gemma":[0.9997073,0.00005882219,0.00003535698,0.00006361122,0.00007325242,0.00006166274],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"simulation_or_modeling","study_design_scores_codex":[0.00003881835,0.00002398737,0.0001499569,0.0003274788,0.00001122985,0.00000211932,0.0008061753,0.008783776,0.9591366,0.00005370407,6.485342e-7,0.03066549],"study_design_scores_gemma":[0.0001196702,0.00002022384,0.00003900976,0.0004504209,0.00002385004,0.00002503268,0.0004252543,0.7593879,0.2381144,0.001188289,0.000007438155,0.0001985939],"study_design_candidate":"bench_or_experimental","study_design_consensus":null,"genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9849302,0.01371416,0.0006549062,0.000417497,0.00005250111,0.0001113529,0.000003708708,0.00006171084,0.00005397536],"genre_scores_gemma":[0.9989265,0.0006136287,0.0001814282,0.00002918815,0.0001971544,0.00001540037,0.00001493197,0.000004245196,0.00001756495],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.7506041,"threshold_uncertainty_score":0.3114717,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.03323390329690248,"score_gpt":0.2415415222090316,"score_spread":0.2083076189121291,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}