{"id":"W4405737181","doi":"10.3390/foods14010008","title":"Antimicrobial Peptides from Porcine Blood Cruor Hydrolysates as a Promising Source of Antifungal Activity","year":2024,"lang":"en","type":"article","venue":"Foods","topic":"Antimicrobial Peptides and Activities","field":"Immunology and Microbiology","cited_by":12,"is_retracted":false,"has_abstract":true,"ca_institutions":"Université Laval","funders":"Natural Sciences and Engineering Research Council of Canada; Université Laval","keywords":"Antimicrobial; Antimicrobial peptides; Microbiology; Biology; Penicillium chrysogenum; Food science","routes":{"ca_aff":true,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0001820461,0.0004880255,0.0001712745,0.0002625801,0.00008595236,0.0003736146,0.0001328612,0.0002817618,0.0007502543],"category_scores_gemma":[0.0001985161,0.0001011683,0.0003946827,0.0002161093,0.0001506112,0.0003369226,0.0001931787,0.0004744267,0.0002496323],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0001002497,"about_ca_system_score_gemma":0.0001113949,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0001323027,"about_ca_topic_score_gemma":0.0001854272,"domain_scores_codex":[0.9999015,0.0000278285,0.00000998742,0.00001468026,0.00002810604,0.00001776268],"domain_scores_gemma":[0.999874,0.00002547278,0.00004252715,0.000009362927,0.00002000079,0.00002860722],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.00009491888,0.00001450479,0.0001618074,0.00008333757,0.000005574283,0.0001424546,0.00001138005,0.0001378129,0.9962538,0.00003016931,0.00001434011,0.003049829],"study_design_scores_gemma":[0.00002937591,0.001631471,0.007099396,0.00006309078,0.0000527994,0.0009027488,0.00006316381,0.0005245358,0.9837023,0.00007060121,0.005846345,0.00001407543],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.982169,0.009588273,0.005590631,0.000134499,0.00004242973,0.00005133376,0.0003121707,0.00002252667,0.002089227],"genre_scores_gemma":[0.984479,0.004511348,0.008068484,0.0001597097,0.00004059062,0.00002620246,0.0008897414,0.00001605322,0.001808871],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.0007502543,"threshold_uncertainty_score":0.002509832,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.01001562053475141,"score_gpt":0.235122310872056,"score_spread":0.2251066903373046,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}