{"id":"W4408292764","doi":"10.2139/ssrn.5173115","title":"Gas Phase Hydroxyl-Radical Process for Reducing Salmonella and Campylobacter Jejuni on Inoculated and Naturally Contaminated Raw Poultry Parts with No Change in Quality Metrics","year":2025,"lang":"en","type":"preprint","venue":"SSRN Electronic Journal","topic":"Nutrition, Health and Food Behavior","field":"Nursing","cited_by":0,"is_retracted":false,"has_abstract":false,"ca_institutions":"University of Guelph","funders":"","keywords":"Salmonella; Contamination; Campylobacter jejuni; Raw material; Inoculation; Chemistry; Environmental science; Food science; Biology; Bacteria; Organic chemistry; Ecology; Horticulture","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0003121694,0.0003132486,0.0002773051,0.0002083037,0.0002217529,0.0002479909,0.0004682303,0.0004583116,0.002561699],"category_scores_gemma":[0.0003844703,0.0001377678,0.0003082094,0.0001468118,0.0002732258,0.0002452334,0.0002311871,0.0005246418,0.0002943301],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0002055299,"about_ca_system_score_gemma":0.0002621163,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.001947407,"about_ca_topic_score_gemma":0.00305538,"domain_scores_codex":[0.9998311,0.0000346218,0.000005803447,0.00004244737,0.00004073571,0.0000452637],"domain_scores_gemma":[0.9998266,0.00005580885,0.00002864048,0.00001720182,0.00004535852,0.00002636533],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.001080413,0.0001554496,0.0003814124,0.00009063059,0.00001492421,0.00004359033,0.00006692107,0.0002322113,0.9927054,0.00005139538,0.00009368014,0.005083919],"study_design_scores_gemma":[0.00002336849,0.001073037,0.0008876143,0.000004731144,0.00001633871,0.00001964884,0.00004739338,0.0008155302,0.9967908,0.00002025738,0.0002957658,0.00000528931],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9961808,0.0002262824,0.002575003,0.00006973548,0.00004875825,0.00002970107,0.00008037168,0.00003900943,0.0007503755],"genre_scores_gemma":[0.9947051,0.0002012217,0.002871015,0.00004105867,0.00001285781,0.00001275721,0.00009376863,0.00001521986,0.00204707],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.002561699,"threshold_uncertainty_score":0.008569717,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.03535115054864085,"score_gpt":0.3715153101611892,"score_spread":0.3361641596125484,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}