{"id":"W4408684003","doi":"10.1016/j.fpsl.2025.101479","title":"Corrigendum to “Film forming properties of 3D printed polysaccharide based gels and development of CO2 monitoring labels” [Food Packaging and Shelf Life 46 (2024) 101401]","year":2025,"lang":"en","type":"erratum","venue":"Food Packaging and Shelf Life","topic":"biodegradable polymer synthesis and properties","field":"Materials Science","cited_by":0,"is_retracted":false,"has_abstract":false,"ca_institutions":"McGill University","funders":"","keywords":"Shelf life; Food packaging; Polysaccharide; Food science; Materials science; Chemical engineering; Polymer science; Nanotechnology; Chemistry; Engineering; Organic chemistry","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":["metaepi_narrow"],"consensus_categories":[],"category_scores_codex":[0.001066784,0.0008380889,0.001547122,0.0006117412,0.0006272322,0.0003692093,0.0004906987,0.0004325918,0.00005803836],"category_scores_gemma":[0.000553549,0.0006828853,0.00009720157,0.0003420349,0.000302993,0.0003026867,0.0006955463,0.0005716375,0.000004602199],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00007395662,"about_ca_system_score_gemma":0.001329002,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.000384738,"about_ca_topic_score_gemma":0.00009997585,"domain_scores_codex":[0.9957015,0.0002046561,0.001392496,0.001082538,0.0007358923,0.000882943],"domain_scores_gemma":[0.9978247,0.0001355049,0.0006128792,0.0006246272,0.0002847588,0.0005175906],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.001720851,0.0006731483,0.03159428,0.04100638,0.002589692,0.00002403697,0.05475627,0.00002571584,0.7097674,0.000209171,0.04639118,0.1112419],"study_design_scores_gemma":[0.0007661481,0.0005008901,0.00117976,0.009221607,0.0002697087,0.000008935803,0.003985328,0.0004071195,0.9638922,0.00001213361,0.01858689,0.001169268],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.8545094,0.1260749,0.0009200866,0.0009130044,0.01468594,0.001093169,0.0004475503,0.0002505729,0.001105479],"genre_scores_gemma":[0.9841901,0.0006615313,0.0058494,0.0003057868,0.0004503405,0.0001393836,0.00001990123,0.0001088744,0.008274657],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.2541248,"threshold_uncertainty_score":0.9995622,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.04510798068475928,"score_gpt":0.2346067100613559,"score_spread":0.1894987293765966,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}