{"id":"W4409644934","doi":"10.1016/j.jfp.2025.100514","title":"Assessment of the Probiotic Properties of Pediococcus acidilactici, Pediococcus pentosaceus, and Lactiplantibacillus plantarum Strains Isolated From Fermented Maize Grains","year":2025,"lang":"en","type":"article","venue":"Journal of Food Protection","topic":"Probiotics and Fermented Foods","field":"Agricultural and Biological Sciences","cited_by":3,"is_retracted":false,"has_abstract":true,"ca_institutions":"","funders":"Agence Universitaire de la Francophonie","keywords":"Pediococcus acidilactici; Pediococcus; Probiotic; Food science; Fermentation; Biology; Lactobacillus plantarum; Bacteria; Lactic acid; Lactobacillus","routes":{"ca_aff":false,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":true},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0003496466,0.0001590116,0.0003328629,0.00005319249,0.0001633101,0.00004338387,0.0002353669,0.0001347496,0.00001992905],"category_scores_gemma":[0.00006468243,0.00005827151,0.0001457819,0.0003497469,0.0001004258,0.0001425535,0.00009013389,0.0003731393,1.698039e-7],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00006045496,"about_ca_system_score_gemma":0.00006857156,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0001529686,"about_ca_topic_score_gemma":0.0002019033,"domain_scores_codex":[0.9986332,0.0001616148,0.0005814887,0.000163123,0.0002798784,0.0001806641],"domain_scores_gemma":[0.9988951,0.00003322776,0.0007337549,0.00007730625,0.0002088419,0.00005173397],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0002805038,0.0002572352,0.00330985,0.00009186477,0.0002238823,0.000001282735,0.0001203426,0.00001666662,0.9914226,0.00007140939,0.00002244882,0.004181938],"study_design_scores_gemma":[0.001345678,0.004433469,0.4687057,0.001003064,0.0003046563,0.00007316128,0.0009808575,0.0005412541,0.521419,0.0006281507,0.0003474749,0.0002174822],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9971303,0.0003611021,0.0001298134,0.001042397,0.0003317889,0.0007327195,0.00009721435,0.00001081654,0.0001638212],"genre_scores_gemma":[0.9996673,0.0001065316,0.00005775294,0.00002876108,0.00007496782,0.000005972017,0.000004761439,0.000001463808,0.00005244698],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.4700035,"threshold_uncertainty_score":0.2376243,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.02023430775385169,"score_gpt":0.2223138226392342,"score_spread":0.2020795148853825,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}