{"id":"W4410160262","doi":"10.1111/1750-3841.70225","title":"Green Extraction of Wheat Phenolic Acids Using Microwave‐Assisted Extraction","year":2025,"lang":"en","type":"article","venue":"Journal of Food Science","topic":"Phytochemicals and Antioxidant Activities","field":"Medicine","cited_by":10,"is_retracted":false,"has_abstract":true,"ca_institutions":"St. Boniface Hospital; University of Manitoba","funders":"Natural Sciences and Engineering Research Council of Canada; Canada Foundation for Innovation; Research Manitoba","keywords":"Chemistry; Extraction (chemistry); Gallic acid; Acetone; Ethanol; Water extraction; Phenolic acid; Solvent; Chromatography; Phenols; Nuclear chemistry; Organic chemistry; Antioxidant","routes":{"ca_aff":true,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0002041284,0.0007101605,0.0003909106,0.0004901051,0.0001549639,0.0002363095,0.0001858662,0.0003575791,0.0004594429],"category_scores_gemma":[0.0001410905,0.0002350175,0.0004835293,0.000495544,0.000159551,0.0003565396,0.0003026249,0.000441699,0.000317412],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0001317304,"about_ca_system_score_gemma":0.00009828329,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0003782169,"about_ca_topic_score_gemma":0.0008311871,"domain_scores_codex":[0.9998266,0.00002873761,0.00001312583,0.00005067651,0.00004968208,0.00003123159],"domain_scores_gemma":[0.9999506,0.00001026533,0.00001584472,0.000006025764,0.00001186806,0.0000052445],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.00001820725,0.000006170612,0.00007991234,0.00005431399,0.000006363301,0.00002291843,0.00000951594,0.00003132909,0.997824,0.00001882987,0.00001305457,0.001915466],"study_design_scores_gemma":[0.000009044898,0.0001469931,0.003562711,0.000008426238,0.00002834441,0.0001219204,0.00002051279,0.0005437376,0.9936063,0.00003763349,0.00190484,0.000009615305],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9417849,0.005547765,0.04956356,0.0000970691,0.00007331144,0.0001664733,0.0004634718,0.0001820665,0.002121312],"genre_scores_gemma":[0.9528301,0.003617638,0.03939261,0.0001747772,0.00002375365,0.000116921,0.0008222093,0.00004339833,0.002978567],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.0007101605,"threshold_uncertainty_score":0.001536965,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.04087223901832848,"score_gpt":0.343203801201188,"score_spread":0.3023315621828595,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}