{"id":"W4411077763","doi":"10.3390/app15126385","title":"A Study of the Influence of Sodium Alginate Molecular Weight and Its Crosslinking on the Properties of Potato Peel Waste-Based Films","year":2025,"lang":"en","type":"article","venue":"Applied Sciences","topic":"Nanocomposite Films for Food Packaging","field":"Materials Science","cited_by":8,"is_retracted":false,"has_abstract":true,"ca_institutions":"Université de Sherbrooke","funders":"","keywords":"Sodium alginate; Chemistry; Materials science; Chemical engineering; Food science; Sodium; Organic chemistry; Engineering","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0009734808,0.0001335598,0.0002303197,0.0001092865,0.0003398546,0.00006116842,0.0009433088,0.00002865584,0.000005201946],"category_scores_gemma":[0.00006848163,0.00006847557,0.00003708985,0.0007549966,0.0009167573,0.0000842116,0.0002773815,0.0000834852,0.000001289078],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00000793776,"about_ca_system_score_gemma":0.0001384496,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.00007045594,"about_ca_topic_score_gemma":0.000008562543,"domain_scores_codex":[0.9984567,0.00009452745,0.0003484116,0.0003092877,0.0005780975,0.0002129469],"domain_scores_gemma":[0.9990925,0.0001448685,0.000287442,0.0003464257,0.0001087254,0.00002009302],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.00003856352,0.00009815666,0.001413722,0.00007502543,0.000007642656,4.054639e-7,0.001860902,0.005144076,0.9842981,0.007038672,0.000004316214,0.00002041098],"study_design_scores_gemma":[0.0003121361,0.0001508209,0.002138682,0.0002376345,0.00002158049,4.094295e-7,0.002052536,0.0005429717,0.9941049,0.000360935,0.000003157307,0.00007426827],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9980698,0.0001275993,0.0000110356,0.0002688286,0.00007369332,0.0007365406,0.000005290586,0.00001265051,0.0006945548],"genre_scores_gemma":[0.9996613,7.333762e-7,0.0001407822,0.0001317213,0.000002690197,0.00004237458,8.555843e-8,0.000004701114,0.00001564561],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.009806762,"threshold_uncertainty_score":0.337783,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.01526638121317151,"score_gpt":0.2411171466562959,"score_spread":0.2258507654431244,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}