{"id":"W4411657594","doi":"10.51847/ergc3gg","title":"10.51847/eRGC3gg","year":2000,"lang":"en","type":"article","venue":"Time to knit","topic":"Food composition and properties","field":"Nursing","cited_by":1,"is_retracted":false,"has_abstract":true,"ca_institutions":"","funders":"","keywords":"Bran; Salt (chemistry); Chemistry; Characterization (materials science); Food science; Agronomy; Materials science; Nanotechnology; Biology; Organic chemistry","routes":{"ca_aff":false,"ca_fund":false,"ca_venue":true,"about_ca":false,"invisible_to_affiliation_only":true},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":["insufficient_payload"],"consensus_categories":["insufficient_payload"],"category_scores_codex":[0.0003447031,0.00105991,0.0004106553,0.001819913,0.0008085476,0.001718827,0.0008178089,0.001947372,0.8256535],"category_scores_gemma":[0.0004411888,0.0002433688,0.0004638855,0.001277696,0.0005504127,0.0007546264,0.001227746,0.0007822247,0.8420244],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0009009701,"about_ca_system_score_gemma":0.0005881369,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.002513536,"about_ca_topic_score_gemma":0.002295105,"domain_scores_codex":[0.9997424,0.00001875009,0.00001180417,0.0000656776,0.00009623408,0.00006513337],"domain_scores_gemma":[0.9996492,0.00004444371,0.00001877984,0.00007469716,0.000114661,0.00009818831],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"design_other","study_design_gemma":"not_applicable","study_design_scores_codex":[0.0009455349,0.0007077338,0.00288497,0.0003918539,0.00003953401,0.001164286,0.0001589361,0.00114246,0.0839025,0.01159681,0.1871856,0.7098798],"study_design_scores_gemma":[0.00009408101,0.0001441545,0.00442419,0.0001521347,0.00002256341,0.001651589,0.0001247597,0.001996373,0.01563136,0.002451533,0.9732741,0.00003325043],"study_design_candidate":"not_applicable","study_design_consensus":null,"genre_codex":"other","genre_gemma":"other","genre_scores_codex":[0.01392615,0.001276538,0.007475473,0.001199972,0.001065458,0.0001387846,0.00280829,0.004811672,0.9672977],"genre_scores_gemma":[0.01988984,0.0003309922,0.004194581,0.0004761479,0.0001003825,0.00007602612,0.003157744,0.0004853171,0.971289],"genre_candidate":"other","genre_consensus":"other","teacher_disagreement_score":0.1743465,"threshold_uncertainty_score":0.2486842,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.01045975631779045,"score_gpt":0.1959178313250831,"score_spread":0.1854580750072926,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}