{"id":"W4411682709","doi":"10.1016/j.foodres.2025.116914","title":"The influence of different antioxidants on the properties of diacylglycerol based oleogels","year":2025,"lang":"en","type":"article","venue":"Food Research International","topic":"Food Chemistry and Fat Analysis","field":"Agricultural and Biological Sciences","cited_by":3,"is_retracted":false,"has_abstract":false,"ca_institutions":"Ministry of Agriculture","funders":"Anhui Provincial Key Research and Development Plan; Anhui Agricultural University; National Natural Science Foundation of China","keywords":"Diacylglycerol kinase; Chemistry; Food science; Biochemistry","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0004639161,0.00005173123,0.00007334088,0.00001754279,0.0001906587,0.00003770122,0.0006612498,0.00002901168,0.00007314955],"category_scores_gemma":[0.0005412603,0.00001245506,0.00007921815,0.0002635868,0.0002833291,0.00002507701,0.0001063565,0.0001417448,0.000002668641],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00001567887,"about_ca_system_score_gemma":0.00001719885,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.00004424132,"about_ca_topic_score_gemma":0.00007680865,"domain_scores_codex":[0.9989321,0.0001155516,0.0001724308,0.0001090539,0.0005430243,0.0001277946],"domain_scores_gemma":[0.9988263,0.0006861572,0.00005162207,0.00007637939,0.0003409418,0.00001860323],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0001575151,0.0001335525,0.004413208,0.00001033953,0.0000942796,1.709948e-7,0.0000187565,0.00006039448,0.9880618,0.003508648,0.0002801051,0.003261212],"study_design_scores_gemma":[0.00007306507,0.0002053877,0.08741135,0.0001186097,0.000003589782,8.088216e-8,0.0001743133,0.000308179,0.9095245,0.0009247644,0.0012257,0.00003048801],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9893409,0.00006079568,4.351181e-7,0.008525244,0.00003202628,0.00009061665,0.00002778053,0.00000411896,0.001918059],"genre_scores_gemma":[0.9994085,0.00003023007,8.432243e-7,0.00004802584,0.00003401051,0.00002601123,0.000004423407,2.499411e-7,0.0004476396],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.08299814,"threshold_uncertainty_score":0.1466412,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.05874834467747522,"score_gpt":0.2968269389056184,"score_spread":0.2380785942281432,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}