{"id":"W4414677595","doi":"10.1016/j.foodchem.2025.146582","title":"First comprehensive phenolic profiling and antioxidant assessment of red seaweed (Mazzaella japonica) using cold plasma-treated water","year":2025,"lang":"en","type":"article","venue":"Food Chemistry","topic":"Protein Hydrolysis and Bioactive Peptides","field":"Biochemistry, Genetics and Molecular Biology","cited_by":4,"is_retracted":false,"has_abstract":true,"ca_institutions":"British Columbia Institute of Technology; University of British Columbia","funders":"Natural Sciences and Engineering Research Council of Canada; Canada Foundation for Innovation","keywords":"Nutraceutical; Antioxidant; Phenols; Extraction (chemistry); Hydrolysis; Polyphenol; Water extraction","routes":{"ca_aff":true,"ca_fund":true,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.000121627,0.0005105625,0.0002758921,0.0003446943,0.0002272827,0.0002295406,0.0001182443,0.0002901974,0.0005280431],"category_scores_gemma":[0.0001195936,0.0001191408,0.0004128711,0.000225383,0.0001586899,0.0002705034,0.0002802871,0.0004017538,0.0001712661],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0001279469,"about_ca_system_score_gemma":0.0001395799,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.001014478,"about_ca_topic_score_gemma":0.0022072,"domain_scores_codex":[0.9999202,0.00001022029,0.000006418481,0.00002419248,0.00002578741,0.00001315997],"domain_scores_gemma":[0.9999292,0.000007356764,0.00002130117,0.000006289383,0.00002319327,0.0000125279],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0000474796,0.000006780774,0.0002949488,0.00005985756,0.000004994444,0.00002221003,0.00001449316,0.00001335863,0.9981358,0.000007607241,0.00001730534,0.001375107],"study_design_scores_gemma":[0.000009893958,0.0006167789,0.03066161,0.00001758592,0.00006459453,0.0002697143,0.00009052789,0.0004311761,0.9637491,0.00003854082,0.004026498,0.0000240474],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9868523,0.003997828,0.007082206,0.00009106137,0.00003066691,0.00005406668,0.0008683901,0.0001061838,0.0009173003],"genre_scores_gemma":[0.9834723,0.002162034,0.009447859,0.0001678521,0.00001686896,0.00007988285,0.001444689,0.000040974,0.003167459],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.001014478,"threshold_uncertainty_score":0.00201714,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.01408937985880817,"score_gpt":0.2627577127287798,"score_spread":0.2486683328699717,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}