{"id":"W4414838342","doi":"10.1111/jfpe.70218","title":"Compression‐Induced Fracture of Maize Kernels: Effects of Moisture Content and Strain Rate on Mechanical Behavior","year":2025,"lang":"en","type":"article","venue":"Journal of Food Process Engineering","topic":"Agricultural Engineering and Mechanization","field":"Engineering","cited_by":0,"is_retracted":false,"has_abstract":true,"ca_institutions":"Ministry of Agriculture","funders":"National Key Research and Development Program of China; National Natural Science Foundation of China","keywords":"Softening; Breakage; Water content; Compression (physics); Hardening (computing); Strain rate; Moisture; Anisotropy","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0002726005,0.0003307806,0.0001974004,0.0003693978,0.0001361299,0.0002116927,0.0001888468,0.0002085408,0.000731411],"category_scores_gemma":[0.0004098774,0.0001538168,0.0002670603,0.0003495686,0.0002224272,0.000229721,0.0001289115,0.0003239485,0.00007143537],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0002100689,"about_ca_system_score_gemma":0.000113859,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.001449589,"about_ca_topic_score_gemma":0.002259109,"domain_scores_codex":[0.9997959,0.00002174985,0.00001535613,0.00004206485,0.00008829192,0.00003664437],"domain_scores_gemma":[0.9996986,0.00007307438,0.0001117556,0.00002243752,0.00007050762,0.00002359217],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.00008872947,0.00001859959,0.0024415,0.00003718448,0.00001122661,0.00003507861,0.00002511708,0.000261914,0.9953251,0.00001731295,0.00001127448,0.001726899],"study_design_scores_gemma":[0.000003833644,0.0005324978,0.08421986,0.00000751986,0.00002937932,0.0000949951,0.00008634535,0.00300817,0.9116045,0.00003173573,0.0003670979,0.0000141444],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9983717,0.0003764607,0.0009535589,0.000009359313,0.000003350227,0.000008763012,0.00009679917,0.00001088166,0.0001692634],"genre_scores_gemma":[0.9992896,0.0001449547,0.000346783,0.00000744896,0.0000011526,0.000006676134,0.0000577609,0.000004085669,0.0001414366],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.001449589,"threshold_uncertainty_score":0.002882302,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.00902801417841021,"score_gpt":0.2140913084326748,"score_spread":0.2050632942542646,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}