{"id":"W4414909912","doi":"10.2139/ssrn.5575644","title":"Tailoring protein gelation with extraction methods: Effects of deep eutectic solvent and conventional extraction methods on fava bean protein gelation","year":2025,"lang":"en","type":"preprint","venue":"SSRN Electronic Journal","topic":"Proteins in Food Systems","field":"Agricultural and Biological Sciences","cited_by":0,"is_retracted":false,"has_abstract":false,"ca_institutions":"University of Manitoba","funders":"","keywords":"Extraction (chemistry); Protein purification; Disulfide bond; Soy protein; Protein isolate; Salt (chemistry); Solvent; Deep eutectic solvent","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0005407198,0.0006335438,0.0004305692,0.0002364411,0.0002109325,0.000556328,0.0002349147,0.0004283556,0.001036875],"category_scores_gemma":[0.001346628,0.0002327643,0.0003026731,0.0003626015,0.0003706033,0.0005618526,0.000576905,0.0006509493,0.0003203169],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0002667102,"about_ca_system_score_gemma":0.0002473786,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0008482598,"about_ca_topic_score_gemma":0.001392773,"domain_scores_codex":[0.9995112,0.0001011776,0.00006589363,0.000137905,0.00008504318,0.00009869699],"domain_scores_gemma":[0.9993068,0.0003219013,0.0001512817,0.00005973823,0.0001002174,0.00006012545],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0003386278,0.00003032418,0.0001656956,0.00008228852,0.00001247273,0.00002073546,0.00003897011,0.00008189426,0.9975362,0.00001307834,0.00002277863,0.001656825],"study_design_scores_gemma":[0.000009764377,0.0001485693,0.00103341,0.000007190406,0.00001970411,0.0000295325,0.00001263725,0.0003068907,0.9980527,0.00001325382,0.0003594874,0.000006864098],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9886414,0.003818413,0.005958095,0.0001041161,0.00005770676,0.00005965196,0.0003025995,0.00008752371,0.0009704781],"genre_scores_gemma":[0.987976,0.00249604,0.007238579,0.0001442227,0.0000199294,0.00005641559,0.0003197484,0.000162035,0.001587091],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.001036875,"threshold_uncertainty_score":0.003468692,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.02316493065809864,"score_gpt":0.3244965674770057,"score_spread":0.3013316368189071,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}