{"id":"W6884599598","doi":"10.1139/cjps2013-094","title":"Effects of sprout damage on durum wheat milling and pasta processing quality","year":2014,"lang":"en","type":"article","venue":"BioOne Complete (BioOne)","topic":"Food composition and properties","field":"Nursing","cited_by":0,"is_retracted":false,"has_abstract":true,"ca_institutions":"","funders":"","keywords":"Falling Number; Gluten; Texture (cosmology); Wheat flour; Sprouting; Pigment","routes":{"ca_aff":false,"ca_fund":false,"ca_venue":false,"about_ca":true,"invisible_to_affiliation_only":true},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":["metaepi_narrow"],"consensus_categories":[],"category_scores_codex":[0.0004325587,0.000307896,0.0005079931,0.0001540578,0.0003252498,0.0001132283,0.0002242087,0.0001180197,0.00001889784],"category_scores_gemma":[0.0001163809,0.0002683868,0.0000965673,0.0001908074,0.0002413212,0.0001528951,0.0001062909,0.0002224978,0.00003897481],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.00003969646,"about_ca_system_score_gemma":0.00001347528,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.0001716839,"about_ca_topic_score_gemma":0.00002402836,"domain_scores_codex":[0.9978699,0.0004172686,0.0004900685,0.0004767194,0.0003460356,0.0004000021],"domain_scores_gemma":[0.9988339,0.0002940065,0.0002265424,0.00038585,0.0001143242,0.0001453935],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.002126735,0.0003041765,0.001352807,0.00242975,0.00004200463,0.000004233696,0.001721807,0.00002104155,0.928018,0.0006890811,0.0005307361,0.06275963],"study_design_scores_gemma":[0.006143916,0.007866682,0.07974047,0.003723572,0.0001741282,0.00002609574,0.0004119402,0.01251669,0.8467968,0.001278211,0.03967514,0.001646372],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9931815,0.0009557159,0.0006552549,0.002403487,0.0004173062,0.0004635527,0.00002502001,0.0001855982,0.001712577],"genre_scores_gemma":[0.9972832,0.00001382429,0.001323653,0.001022234,0.0001940203,0.00001268986,0.00002525316,0.00004376927,0.00008140993],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.08122122,"threshold_uncertainty_score":0.9999768,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.2291990532835225,"score_gpt":0.2701433659926148,"score_spread":0.04094431270909232,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}