{"id":"W7023812914","doi":"","title":"PENGARUH SUHU PENGERINGAN TERHADAP KARAKTERISTIK BUAH KERING PEPAYA (Carica papaya L.) MENGGUNAKAN 
\\nMETODE TRAY DRYING","year":2024,"lang":"id","type":"dissertation","venue":"Andalas University eThesis (Andalas University)","topic":"Food and Agricultural Sciences","field":"Agricultural and Biological Sciences","cited_by":0,"is_retracted":false,"has_abstract":true,"ca_institutions":"WiLAN (Canada)","funders":"","keywords":"Tray; Ice cream; Legume; Organoleptic; Starch","routes":{"ca_aff":true,"ca_fund":false,"ca_venue":false,"about_ca":false,"invisible_to_affiliation_only":false},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"codex-gemma-dda1882f352a","candidate_categories":["metaepi_narrow","sts","insufficient_payload"],"consensus_categories":["metaepi_narrow"],"category_scores_codex":[0.0006330666,0.001535408,0.001486757,0.0006148649,0.003704129,0.0008608119,0.00255144,0.001268688,0.001472278],"category_scores_gemma":[0.000127826,0.0009649143,0.001365741,0.003970379,0.0006849568,0.001609068,0.0007312356,0.001701729,0.0003499649],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0008666464,"about_ca_system_score_gemma":0.000277717,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.003780274,"about_ca_topic_score_gemma":0.01406863,"domain_scores_codex":[0.9929866,0.0006938622,0.0006737826,0.002564458,0.00130846,0.001772805],"domain_scores_gemma":[0.9965752,0.000903788,0.0006876507,0.0003829653,0.0004634623,0.0009869694],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"not_applicable","study_design_scores_codex":[0.006422143,0.003586453,0.03264379,0.004264459,0.006343869,0.0139705,0.08459774,0.0008678418,0.6155301,0.0115349,0.02560484,0.1946333],"study_design_scores_gemma":[0.001176216,0.001377585,0.0526205,0.001437196,0.001661893,0.00004967247,0.1187042,0.0002578443,0.007765937,0.0001039238,0.8115712,0.003273745],"study_design_candidate":"not_applicable","study_design_consensus":null,"genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.9391178,0.0006833542,0.000008323288,0.002433177,0.001651595,0.0008018999,0.0002911428,0.0005367057,0.05447598],"genre_scores_gemma":[0.8525156,0.004270021,0.00009388711,0.00007802225,0.0005274268,0.000001228058,0.00067805,0.00002276018,0.141813],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.7859664,"threshold_uncertainty_score":0.9997395,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.0121072271403625,"score_gpt":0.1854881233860027,"score_spread":0.1733808962456402,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}