{"id":"W7065791828","doi":"","title":"Factors Influencing the Stability and Encapsulation Efficiency of Water-in-Oil and Water-in-Oil-in-Water Emulsions Stabilized by PGPR and Sodium Caseinate","year":2011,"lang":"en","type":"dissertation","venue":"Library and Archives Canada (Government of Canada)","topic":"Optical Polarization and Ellipsometry","field":"Engineering","cited_by":0,"is_retracted":false,"has_abstract":true,"ca_institutions":"","funders":"","keywords":"Rheology; Emulsion; Homogenization (climate); Sodium Caseinate; Aqueous solution; Encapsulation (networking); Aqueous two-phase system","routes":{"ca_aff":false,"ca_fund":false,"ca_venue":true,"about_ca":false,"invisible_to_affiliation_only":true},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.0003478571,0.0002513214,0.000206769,0.0002183678,0.0001150892,0.0003860838,0.0001456151,0.0001677663,0.0005144685],"category_scores_gemma":[0.0005166669,0.0001529276,0.0001980641,0.0002165643,0.000156499,0.0002510752,0.0001122467,0.0002681823,0.0002377076],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.0002817025,"about_ca_system_score_gemma":0.0002603321,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.001669698,"about_ca_topic_score_gemma":0.001855696,"domain_scores_codex":[0.9998437,0.00002256208,0.0000171244,0.00003027121,0.00005022943,0.00003604118],"domain_scores_gemma":[0.999786,0.00007413222,0.00005410461,0.000009606519,0.0000539379,0.00002222099],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"bench_or_experimental","study_design_gemma":"bench_or_experimental","study_design_scores_codex":[0.0000723243,0.00001272552,0.0002087266,0.00002098046,0.000004383059,0.00001533788,0.00001891181,0.00006255966,0.9986573,0.00001654911,0.000009541679,0.0009005542],"study_design_scores_gemma":[0.000003175128,0.0000967036,0.001301918,0.000002103924,0.00001282595,0.00001956926,0.00001393533,0.0002971032,0.997992,0.000007605754,0.0002494105,0.000003517178],"study_design_candidate":"bench_or_experimental","study_design_consensus":"bench_or_experimental","genre_codex":"empirical","genre_gemma":"empirical","genre_scores_codex":[0.995859,0.001266155,0.001811666,0.00002776631,0.00001002404,0.00001741701,0.0001091111,0.00002089405,0.0008779966],"genre_scores_gemma":[0.9949266,0.001103289,0.0021374,0.00001876817,0.000003178779,0.00001373328,0.0002196484,0.00002366197,0.001553705],"genre_candidate":"empirical","genre_consensus":"empirical","teacher_disagreement_score":0.001669698,"threshold_uncertainty_score":0.003319979,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.004788383596072482,"score_gpt":0.1505053866429424,"score_spread":0.1457170030468699,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}