{"id":"W7066959909","doi":"","title":"KONT AMINASI BAKTERI PADA MAKANAN JAJANAN YANG&#13;\\nDIKONSUMSI PARA PEKERJA DI KA WASAN INDUSTRI&#13;\\nTEKSTIL DI BA WEN, KABUPATEN SEMARANG","year":2004,"lang":"id","type":"dissertation","venue":"Unika Repositor (Unika)","topic":"Food Security and Socioeconomic Dynamics","field":"Agricultural and Biological Sciences","cited_by":0,"is_retracted":false,"has_abstract":true,"ca_institutions":"","funders":"","keywords":"Potassium sorbate; Sodium benzoate; Agar","routes":{"ca_aff":false,"ca_fund":false,"ca_venue":false,"about_ca":true,"invisible_to_affiliation_only":true},"retraction":null,"screen":null,"direct_labels":[],"prediction":{"model_version":"metacan-v3-hybrid-931329e0061c","candidate_categories":[],"consensus_categories":[],"category_scores_codex":[0.001242055,0.001025471,0.0007312567,0.001172356,0.003338002,0.007667308,0.001281279,0.00164521,0.05373332],"category_scores_gemma":[0.001161928,0.0007348676,0.000880389,0.000928587,0.001599386,0.002691581,0.003649854,0.002221103,0.01613798],"about_ca_system_candidate":false,"about_ca_system_consensus":false,"about_ca_system_score_codex":0.002507451,"about_ca_system_score_gemma":0.003998888,"about_ca_topic_candidate":false,"about_ca_topic_consensus":false,"about_ca_topic_score_codex":0.007779947,"about_ca_topic_score_gemma":0.02492213,"domain_scores_codex":[0.9988548,0.0001551148,0.00006696177,0.0002872768,0.0004133028,0.0002225913],"domain_scores_gemma":[0.9990062,0.000146404,0.00009608758,0.0001353115,0.0004683839,0.0001476446],"domain_codex":null,"domain_gemma":null,"domain_candidate":null,"domain_consensus":null,"study_design_codex":"design_other","study_design_gemma":"observational","study_design_scores_codex":[0.002174073,0.00100641,0.02384919,0.004153374,0.0002270374,0.003398651,0.01049163,0.001392943,0.2424316,0.09886578,0.09582438,0.516185],"study_design_scores_gemma":[0.00003417851,0.0004179126,0.01070052,0.0004450392,0.00009978212,0.0009515666,0.005230304,0.0005484329,0.05810294,0.006251863,0.9171329,0.00008460407],"study_design_candidate":"observational","study_design_consensus":null,"genre_codex":"other","genre_gemma":"empirical","genre_scores_codex":[0.195724,0.03110521,0.02389881,0.01567665,0.006037476,0.0005575964,0.002581904,0.001701553,0.7227168],"genre_scores_gemma":[0.319843,0.01596168,0.0247674,0.003092089,0.0004087689,0.0002278303,0.00147082,0.0005180498,0.6337104],"genre_candidate":"empirical","genre_consensus":null,"teacher_disagreement_score":0.05373332,"threshold_uncertainty_score":0.1797559,"prediction_status":"machine_predicted_unvalidated"},"machine_scores":{"provisional":true,"baseline":true,"maturity_gate_passed":false,"score_opus":0.0183988722416336,"score_gpt":0.2310327896029863,"score_spread":0.2126339173613527,"validation_status":"score_only:v0-immature-baseline","note":"Baseline scores from an immature model (maturity gate not passed). Scores rank; they never assert a category."}}