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4,299,418 works, Canadian by any of four routes.

Every filter state is a URL; the URL is the query; the query is citable via /q/⟨hash⟩. The page, the API and the export parse the same parameters.

The current cohort, streamed from the database: every work column, the machine labels, the provisional scores, and the per-row validation status. Exports are capped at 100,000 rows. Mints a permanent /q/ link for this exact query. The same filters always produce the same link, whoever asks.

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Food Safety and Hygiene
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Direct Codex and Gemma labels are unvalidated and sparse. Distilled predictions cover the full frame and are also unvalidated. Choose the evidence source explicitly; absence of a direct label is never a negative label.

affaffiliation
fundfunder
venuejournal
aboutaboutness

The four routes compose: require the funder route and exclude affiliation to get the funder-only stratum no affiliation-based frame ever sees.

777 results · 1 filter active ·
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20002025
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Machine labels · sparse coverage
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An unlabeled work is unknown, not a negative. Label coverage is reported on every query.
777 works in the cohort · of 4,299,418page 1 of 16

Labels cover 1 of 777 works in this cohort. The rest are unlabeled, which is not a negative label: the label table is sparse today and grows as labeling rounds land.

Distilled predictions cover 777 of 777 works in this cohort. Predictions are machine_predicted_unvalidated teacher distillation outputs. Candidate is the union; consensus is the intersection.

affunlabeled
Shelf Life and Safety Concerns of Bakery Products—A Review
James P. Smith, Daphne Phillips Daifas, Wassim El-Khoury, JOHN KOUKOUTSIS, Anis Adib. El-Khoury
2004· review· en· Critical Reviews in Food Science and Nutrition· Agricultural and Biological Sciences
distilled prediction:candidate · noneconsensus · none
396
citations
venueno affno abstractunlabeled
Food Safety Education: What Should We Be Teaching To Consumers?
Lydia C. Medeiros, Virginia N. Hillers, Patricia A. Kendall, April C. Mason
2001· review· en· Journal of Nutrition Education· Agricultural and Biological Sciences
distilled prediction:candidate · noneconsensus · none
217
citations
affno abstractunlabeled
Microbial decontamination in the food industry
Ali Demırcı, Michael Ngadi
2012· book· en· Woodhead Publishing Limited eBooks· Agricultural and Biological Sciences
distilled prediction:candidate · scholarly_communication+research_integrityconsensus · research_integrity
132
citations
venueno affno abstractunlabeled
Evaluation of Food Safety Education for Consumers
Lydia C. Medeiros, Virginia Hillers, Patricia A. Kendall, April C. Mason
2001· article· en· Journal of Nutrition Education· Agricultural and Biological Sciences
distilled prediction:candidate · noneconsensus · none
126
citations
afffundaboutno abstractunlabeled
Foodborne Outbreaks in Canada Linked to Produce
A.M. Sewell, Jeffrey M. Farber
2001· review· en· Journal of Food Protection· Agricultural and Biological Sciences
distilled prediction:candidate · noneconsensus · none
120
citations
aboutno affunlabeled
Street food research worldwide: a scoping review
K. Abrahale, Sofia Sousa, Gabriela Albuquerque, Patrícia Padrão, Nuno Lunet
2018· review· en· Journal of Human Nutrition and Dietetics· Agricultural and Biological Sciences
distilled prediction:candidate · noneconsensus · none
116
citations
aboutno affunlabeled
Factors Impacting Food Safety Risk Perceptions
Glynn T. Tonsor, Ted C. Schroeder, J.M.E. Pennings
2009· article· en· Journal of Agricultural Economics· Agricultural and Biological Sciences
distilled prediction:candidate · noneconsensus · none
105
citations
affno abstractunlabeled
Food safety practices in a Portuguese canteen
Marcela Boro Veiros, Rossana Pacheco da Costa Proença, Cristina Santos, Luiza Kent‐Smith, Ada Rocha
2009· article· en· Food Control· Agricultural and Biological Sciences
distilled prediction:candidate · noneconsensus · none
80
citations
affaboutno abstractunlabeled
Canadian Consumer Food Safety Practices and Knowledge: Foodbook Study
Regan Murray, Shiona K Glass-Kaastra, Christine Gardhouse, Barbara Marshall, Nadia Ciampa, Kristyn Franklin +3 more
2017· article· en· Journal of Food Protection· Agricultural and Biological Sciences
distilled prediction:candidate · noneconsensus · none
77
citations
fundno affno abstractunlabeled
Early identification systems for emerging foodborne hazards
H.J.P. Marvin, G.A. Kleter, Aldo Prandini, Susan Dekkers, Declan Bolton
2007· review· en· Food and Chemical Toxicology· Agricultural and Biological Sciences
distilled prediction:candidate · noneconsensus · none
76
citations
aboutno affunlabeled
How Restaurant Features Affect Check Aberages
Alex M. Susskind, Edwin K. Chan
2000· article· en· Cornell Hotel and Restaurant Administration Quarterly· Agricultural and Biological Sciences
distilled prediction:candidate · noneconsensus · none
68
citations

How this was built: Screen · Findings · About