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4,299,418 works, Canadian by any of four routes.

Every filter state is a URL; the URL is the query; the query is citable via /q/⟨hash⟩. The page, the API and the export parse the same parameters.

The current cohort, streamed from the database: every work column, the machine labels, the provisional scores, and the per-row validation status. Exports are capped at 100,000 rows. Mints a permanent /q/ link for this exact query. The same filters always produce the same link, whoever asks.

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International Journal of Gastronomy and Food Science
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Direct Codex and Gemma labels are unvalidated and sparse. Distilled predictions cover the full frame and are also unvalidated. Choose the evidence source explicitly; absence of a direct label is never a negative label.

affaffiliation
fundfunder
venuejournal
aboutaboutness

The four routes compose: require the funder route and exclude affiliation to get the funder-only stratum no affiliation-based frame ever sees.

14 results · 1 filter active ·
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20142025
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Machine labels · sparse coverage
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An unlabeled work is unknown, not a negative. Label coverage is reported on every query.
14 works in the cohort · of 4,299,418page 1 of 1

Labels cover 0 of 14 works in this cohort. The rest are unlabeled, which is not a negative label: the label table is sparse today and grows as labeling rounds land.

Distilled predictions cover 14 of 14 works in this cohort. Predictions are machine_predicted_unvalidated teacher distillation outputs. Candidate is the union; consensus is the intersection.

affunlabeled
Edible oleogels in molecular gastronomy
Michael A. Rogers, Tara Strober, Arjen Bot, Jorge F. Toro‐Vázquez, Terri A. Stortz, Alejandro G. Marangoni
2014· article· en· International Journal of Gastronomy and Food Science· Agricultural and Biological Sciences
distilled prediction:candidate · noneconsensus · none
111
citations
affno abstractunlabeled
Pepper soup: A cultural and culinary exploration of a traditional Nigerian dish, with a focus on health benefits and antimicrobial activity
Alice Njolke Mafe, Great Iruoghene Edo, Patrick Othuke Akpoghelie, Emad͏͏͏͏͏͏͏͏͏͏͏͏͏͏͏͏͏͏͏ Yousif, Tayser Sumer Gaaz, Rapheal Ajiri Opiti +7 more
2024· article· en· International Journal of Gastronomy and Food Science· Pharmacology, Toxicology and Pharmaceutics
distilled prediction:candidate · noneconsensus · none
13
citations
afffundno abstractunlabeled
Sensory characterization of conifer-based extracts for culinary uses
Afia Boumail, François Girard, Katherine H. Tanaka, Michael Bom Frøst, Sylvie L. Turgeon, Véronique Perreault
2024· article· en· International Journal of Gastronomy and Food Science· Agricultural and Biological Sciences
distilled prediction:candidate · noneconsensus · none
3
citations

How this was built: Screen · Findings · About