The Study and development of school milk surveillance by cold chain system in the primary school of Phuket province.(การศกษาและพฒนาการเฝาระวงนมโรงเรยนตามระบบ cold chain ในโรงเรยนประถมศกษาในจงหวดภเกต)
Notice bibliographique
Résumé
The Study and development of school milk surveillance by cold chain system in the primary school of Phuket province is to study situation, knowledge and problems in storing milk in the primary school of Phuket Province. This study is used to be information to develop the surveillance of school milk quality by cold chain systems. The population in this study are primary schools in Phuket province. The method used in the study was a questionnaire which composed school information, student information, school milk information, trading school milk information, school milk storing information, distribution/consumption of school milk information and drinking milk monitoring of students. The statistics used in this study is the frequency and percentage. The study of school milk situation found that school milk consumption of 100 percent represents 72.1 percent of all schools. Most of them consume both pasteurized milk (during semester) and UHT milk (during vacation). The full amount of school milk that schools need was delivered by the school milk agent company (transmission line) with the manual inspection of school milk supplied by FDA/OBEC Operator inspection.15 samples of school milk was collected to analyzed found that the bacterial s ta ndard as defined. The cognitive in school milk storing issue found that most schools have a container of ice for keeping pasteurized milk to control temperature of school milk before delivering to students. The school milk agent company (transmission line) provided containers of ice is to keep and control temperature of school milk not to exceed 8 degree Celsius, enough capacity for whole school milk. In addition to, they are on duty to maintenance those containers as well. UHT milk, most of them pack in paper box and stack not more than 8 layers.Storage area can keep milk temperature below 45 degree Celsius and enough for all of milk. Store school milk on shelves at least 10 centimeters height from floor.Storage location is clean. It can protect milk from carrier, wet and direct sunlight. Problems issues in school milk storage were found that most schools do not have a thermometer to measure milk temperatures. Monitoring of school milk quality should be undertaken in a participatory manner with relevant sectors. For examples, Local government organizations support budget to improve storage area and equipment to store school milk properly, the school milking agent (transmission line) is responsible for testing of milk samples. Teachers or staff responsible for school milk inspect the quality of school milk every time before drinking and reports. Public health officials and public sector partners such as Or-Yor-Noi or Or-Sor-Mor evaluates and monitors cold chain in the responsible area to be consistent. The provincial nutrition (milk) committee is responsible for collecting, analyzing, summarizing and proposing solutions to the provincial CEO. Keyword : school milk, cold chain, pasteurized milk, Ultra High Temperature (UHT) milk
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Comment cette classification a été obtenuedéplier
Prédiction distillée sur la base complète
Imitation des enseignantsNi prévalence calibrée, ni vérité terrain. Validation humaine à venir. Apprise à partir de 10 348 étiquettes directes de Codex et de 10 348 étiquettes directes de Gemma. Le mode candidate est l'union des têtes enseignantes seuillées; le consensus est leur intersection. Ces sorties portent le statut machine_predicted_unvalidated et ne sont ni des étiquettes humaines ni des étiquettes directes de modèles de pointe.
Scores Codex et Gemma par catégorie
| Catégorie | Codex | Gemma |
|---|---|---|
| Métarecherche | 0,028 | 0,006 |
| Méta-épidémiologie (sens strict) | 0,001 | 0,001 |
| Méta-épidémiologie (sens large) | 0,003 | 0,000 |
| Bibliométrie | 0,001 | 0,002 |
| Études des sciences et des technologies | 0,002 | 0,002 |
| Communication savante | 0,000 | 0,001 |
| Science ouverte | 0,002 | 0,001 |
| Intégrité de la recherche | 0,001 | 0,003 |
| Charge utile insuffisante (le modèle a refusé de juger) | 0,000 | 0,000 |
Scores machine (provisoires)
Les deux têtes enseignantes du modèle étudiant, lues sur ce travail. Un score ordonne la base pour la relecture; il n'affirme jamais une catégorie, et le statut de validation accompagne chaque rangée tel quel.
Scores de référence d'un modèle non mature (critères de maturité non atteints, 7 itérations). Un score ordonne; il n'affirme jamais une catégorie.
score_only:v0-immature-baseline · tel quel depuis la passe de notation : score_only signifie que le nombre peut ordonner les travaux, et qu'aucune étiquette de catégorie n'en découleClassification
machine, non validéePrédiction automatique; un appel candidat d’une seule tête enseignante, pas un consensus.
Le détail, modèle par modèle et score par score, se trouve en fin de page sous « Comment cette classification a été obtenue ».