Historyczne hotele „Złotej Pragi”
Notice bibliographique
Résumé
Prague, with its monuments of great historical and artistic value, has been gaining popularity in recent years. It has become one of the most important tourist destinations in Central Europe. This is the reason why hotel industry in this city is developing so quickly – there are 654 collective tourist accommodation establishments with 547 hotels, motels, pensions and residences, which is more than 83%. Establishments, located in the old, historical buildings, are among the most interesting hotel groups in the city. For the purpose of this project, hotels located in buildings erected before the beginning of World War II, operating during the research that took place from the beginning of July to the end September 2008 and which have 10 or more rooms (according to Czech definition of the hotel) were taken into consideration. \nHistorical hotels in Prague are mostly collective tourist accommodation establishments in the historical city center, in Prague 1 district, where 135 establishments of this type operate (September 2008), which is almost 80% in this administrative district and a quarter in the whole city. This shows a great potential of this kind of facilities, covering a great range of hotel market in Prague. \nThe main advantage of these establishments is their location directly in the city centre which is also the main tourism, business and political core. The vicinity of the main tourist attractions, as well as public institutions, shopping venues and business centers, is the main reason why the historical hotels are so popular among the people visiting Prague. It is important to mention, that such a great location is strictly connected with the higher price in comparison to hotels situated further away from the center. \nThe majority of historical hotels are rather small in size. 88 of them (65% of the total) offer less than 50 rooms, and on the other hand, only 14 (about 10%) have more than 100 rooms. \nHistorical hotels in Prague 1 district are mostly upper class hotels, ranging from 3 stars above. Almost half of all hotels in this district (about 49%) are 4-star hotels and 27 of them are luxurious 5-star hotels with an outstandingly exclusive service. \nMost of the mentioned hotels are privately owned by individuals, families or different companies. In addition to this, many of them are associated within different organizational structures, such as hotels chains, systems or groups, often of international or even global range. \nThe main and the most interesting attribute of these hotels is their location in interesting, unique buildings, often of great historical and artistic value. They are mostly located in tenement houses, but also in such places as former stables, hospitals, convents or banks. It significantly influences their attractiveness and creates unique atmosphere of the hotel, which is perfect for guests looking for new sensations. This is the main feature giving the hotel its own “spirit of the place” which is important in creating its outstanding brand and often a long lasting tradition. \nDespite the favorable location and the atmosphere, historical hotels also have problems of their own. Among the most important ones is the constant protection of the building by the building conservation officer, as the centre of Prague is on UNESCO World Heritage List, which often makes it difficult to renovate the hotel or add new facilities, for example to adopt the building for people with reduced mobility. This is the reason, why small, historical hotels often cannot compete with big, modern and well equipped hotels, located just a few steps away from the city centre. \nTo conclude, it is easy to assume that historical hotels of “Golden Prague” are creating a unique web of original establishments, offering a wide range of various services – from economical to luxury class – to their guests. All of them have a great potential for future development, but some problems may also occur and are more likely to happen to them than in the case of “traditional” hotels.
Récupéré en direct depuis OpenAlex et désinversé. Les résumés ne sont pas conservés dans cette base de données : les index inversés représentent 8,6 Go des 9,3 Go de texte de la base, et le serveur dispose de 13 Go libres.
Comment cette classification a été obtenuedéplier
Prédiction distillée sur la base complète
Imitation des enseignantsNi prévalence calibrée, ni vérité terrain. Validation humaine à venir. Apprise à partir de 10 348 étiquettes directes de Codex et de 10 348 étiquettes directes de Gemma. Le mode candidate est l'union des têtes enseignantes seuillées; le consensus est leur intersection. Ces sorties portent le statut machine_predicted_unvalidated et ne sont ni des étiquettes humaines ni des étiquettes directes de modèles de pointe.
Scores Codex et Gemma par catégorie
| Catégorie | Codex | Gemma |
|---|---|---|
| Métarecherche | 0,000 | 0,000 |
| Méta-épidémiologie (sens strict) | 0,000 | 0,000 |
| Méta-épidémiologie (sens large) | 0,000 | 0,000 |
| Bibliométrie | 0,000 | 0,000 |
| Études des sciences et des technologies | 0,002 | 0,003 |
| Communication savante | 0,000 | 0,000 |
| Science ouverte | 0,001 | 0,000 |
| Intégrité de la recherche | 0,000 | 0,000 |
| Charge utile insuffisante (le modèle a refusé de juger) | 0,001 | 0,000 |
Scores machine (provisoires)
Les deux têtes enseignantes du modèle étudiant, lues sur ce travail. Un score ordonne la base pour la relecture; il n'affirme jamais une catégorie, et le statut de validation accompagne chaque rangée tel quel.
Scores de référence d'un modèle non mature (critères de maturité non atteints, 7 itérations). Un score ordonne; il n'affirme jamais une catégorie.
score_only:v0-immature-baseline · tel quel depuis la passe de notation : score_only signifie que le nombre peut ordonner les travaux, et qu'aucune étiquette de catégorie n'en découleClassification
machine, non validéePrédiction automatique; un appel candidat d’une seule tête enseignante, pas un consensus.
Le détail, modèle par modèle et score par score, se trouve en fin de page sous « Comment cette classification a été obtenue ».