MétaCan
Menu
Back to cohort
Record W2016095549 · doi:10.1080/07352689.2014.898455

Forage Legumes for Grazing and Conserving in Ruminant Production Systems

2014· article· en· W2016095549 on OpenAlexaff
P. Larry Phelan, A.P. Moloney, E. J. McGeough, J. Humphreys, J. Bertilsson, E.G. O’Riordan, P. O’Kiely

Bibliographic record

VenueCritical Reviews in Plant Sciences · 2014
Typearticle
Languageen
FieldAgricultural and Biological Sciences
TopicRuminant Nutrition and Digestive Physiology
Canadian institutionsUniversity of Manitoba
Fundersnot available
KeywordsForageRuminantLegumeAgronomyGrazingLivestockMonocultureBiologyHayPastureSilageProduction (economics)FertilizerDry matterFodderPerennial plantAgroforestryEcologyEconomics

Abstract

fetched live from OpenAlex

As a plant group, forage legumes present some unique advantages and disadvantages for ruminant production. When compared to grasses or cereals their main advantages are generally (i) low reliance on fertilizer nitrogen (N) inputs, (ii) high voluntary intake and animal production when feed supply is non-limiting and (iii) high protein content. The main disadvantages of forage legumes are generally (i) lower persistence than grass under grazing, (ii) high risk of livestock bloat and (iii) difficulty to conserve as silage or hay. In comparison to grass or legume monocultures, grass + legume mixtures have particular advantages such as more balanced feeding values, increased resource use efficiency and increased herbage production. However, maintaining the optimum legume contents (40-60% of herbage dry matter) to achieve these benefits remains a major challenge on farms. When compared to ruminant systems based on grass or cereals supplemented with fertilizer N, forage legume based ruminant systems tend to have less negative environmental impact on biodiversity, N losses to water and greenhouse gas emissions. Economically, the primary advantage of forage legumes over other forages is their ability to reduce fertilizer N costs and their main disadvantage is usually lower intensity of animal production per ha of land. Despite the numerous benefits of forage legumes for ruminant farming (to the farmer and wider society), their use is reported as being low or declining relative to other forages in many regions. This is most likely a result of their disadvantages being perceived to outweigh their advantages at farm level. This may change if the price ratio of fertilizer N to product (meat/milk) continues to increase as it has done in some regions in recent years.

Fetched live from OpenAlex and de-inverted. Abstracts are not stored in this database: the inverted indexes are 8.6 GB of the frame’s 9.3 GB of text, and the host has 13 GB free.

How this classification was reachedexpand

Full frame distilled prediction

Teacher imitation

Not calibrated prevalence, not ground truth. Human validation pending. Learned from the 10,348 direct Codex labels and 10,348 direct Gemma labels. Candidate is the union of thresholded teacher heads; consensus is their intersection. These outputs are machine_predicted_unvalidated and are not human labels or direct frontier model labels.

metaresearch head score (Codex)0.002
metaresearch head score (Gemma)0.002
Version: codex-gemma-dda1882f352aValidation status: machine_predicted_unvalidated
Candidate categoriesnone
Consensus categoriesnone
DomainCandidate signal: none · Consensus signal: none
Study designCandidate signal: Observational · Consensus signal: none
GenreCandidate signal: Empirical · Consensus signal: Empirical
Teacher disagreement score0.384
Threshold uncertainty score0.294

Codex and Gemma teacher scores by category

CategoryCodexGemma
Metaresearch0.0020.002
Meta-epidemiology (narrow)0.0000.000
Meta-epidemiology (broad)0.0000.000
Bibliometrics0.0000.000
Science and technology studies0.0000.000
Scholarly communication0.0000.000
Open science0.0000.000
Research integrity0.0000.000
Insufficient payload (model declined to judge)0.0000.000

Machine scores (provisional)

The two teacher heads of the student model, read on this work. A score orders the frame for review; it never asserts a category, and the validation status ships verbatim with every row.

Baseline scores from an immature model (maturity gate not passed, 7 training rounds). Scores rank; they never assert a category.

Opus teacher head0.084
GPT teacher head0.312
Teacher spread0.228 · how far apart the two teachers sit on this one work
Validation statusscore_only:v0-immature-baseline · verbatim from the scoring run: score_only means the number may rank works, and no category label ships from it

Classification

machine, unvalidated

Machine predicted; a candidate call from one teacher head, not a consensus.

The models applied no category: nothing in the taxonomy fit this work.
Study designObservational
Domainnot available
GenreEmpirical

How this classification was reached, model by model and score by score, is at the end of the page under "How this classification was reached".

Quick stats

Citations209
Published2014
Admission routes1
Has abstractyes

Explore more

Same venueCritical Reviews in Plant SciencesSame topicRuminant Nutrition and Digestive PhysiologyFrench-language works237,207