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Dietary Reference Intakes for Calcium and Vitamin D

2011· book· en· 2,553 citations· W2182400851 on OpenAlex· 10.17226/13050

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Abstract

Calcium and vitamin D are the two essential nutrients which are known for their vital role in the health of bones. But over the last few years, the general public has heard conflicting reviews over the benefits of these nutrients- especially vitamin D-and also about how much calcium and vitamin D needs to be taken in order to stay healthy. To help and clarify this pertinent issue, major steps were drawn with the help of U.S and Canadian Governments and also by the European Commission to set a dietary reference value and also set the Tolerance upper intake level of both these nutrients. The purpose of this article is to cover exhaustively the potential health outcomes of these essential nutrients not just in bone health but also in overall health condition of an individual.

Fetched live from OpenAlex and de-inverted. Abstracts are not stored in this database: the inverted indexes are 8.6 GB of the frame’s 9.3 GB of text, and the host has 13 GB free.

The record

Venue
National Academies Press eBooks
Topic
Vitamin D Research Studies
Field
Medicine
Canadian institutions
Funders
Keywords
Vitamin D and neurologyCalciumVitaminMedicineEndocrinologyInternal medicine
Has abstract in OpenAlex
yes