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Record W3017052453 · doi:10.22216/jen.v5i1.4585

Analisis Kualitatif Kandungan Formalin Pada Tahu di Pasar Jodoh Kota Batam

2020· article· en· W3017052453 on OpenAlex
Suci Fitriani Sammulia, Tirsa Poluan, Yunisa Friscia Yusri

Classification

machine, unvalidated

Machine predicted; a candidate call from one teacher head, not a consensus.

The models applied no category: nothing in the taxonomy fit this work.
Study designObservational
Domainnot available
GenreEmpirical

How this classification was reached, model by model and score by score, is at the end of the page under "How this classification was reached".

Why this work is in the frame

A frame that forgets how it found something cannot be audited. These are the routes that admitted this work.

affAt least one author lists a Canadian institution in the pinned OpenAlex snapshot.

Bibliographic record

VenueJurnal Endurance · 2020
Typearticle
Languageen
FieldAgricultural and Biological Sciences
TopicFood and Agricultural Sciences
Canadian institutionsWiLAN (Canada)
Fundersnot available
KeywordsFood scienceChemistryMathematicsBusiness

Abstract

fetched live from OpenAlex

<p><em>Tofu is a food made from fermented soybean seed precipitate. Storage knows when more than 1-2 days, tofu will be acidic and rotten. A relatively short shelf life that often added formalin preservatives to know can last up to seven days. Formalin is one harmful substance that is forbidden to use for food because it can cause health problems especially in the gastrointestinal tract and if accumulated in the body can be a carcinogen compound. The purpose of this research is to know the existence of formalin on the tofu sold in the Jodoh market Batam city. Sampling is performed in purposive sampling, taking 20 different tofu samples. The active test was done by solution solution A and B and the solution of the reagent Nash. The results of the Weaver show that out of 20 samples that have been tested negatively or do not contain formalin, so that it can be said that circulating in Batam City Jodoh market is safe For consumption.</em></p><p><em><br /></em></p><p><em><em>Tahu merupakan makanan yang terbuat dari endapan perasan biji kedelai yang difermentasi. Penyimpanan tahu bila lebih dari 1-2 hari, tahu akan menjadi asam dan busuk. Daya simpan tahu yang relatif singkat sehingga sering ditambahkan bahan pengawet formalin agar tahu dapat bertahan sampai tujuh hari. Bahan pangan yang banyak mengandung kadar air dapat mudah busuk dan tidak tahan lama terhadap penyimpanan sehingga sangat rentan untuk ditambahakan zat kimia berbahaya seperti formalin. Formalin merupakan salah satu zat berbahaya yang dilarang penggunaanya untuk makanan karena dapat menyebabkan gangguan kesehatan khususnya pada saluran pencernaan dan jika terakumulasi dalam tubuh dapat menjadi senyawa karsinogen.Tujuan penelitian ini untuk mengetahui adanya formalin pada tahu yang di jual di Pasar Jodoh Kota Batam. Pengambilan sampel dilakukan secara purposive sampling, dengan mengambil 20 sampel tahu yang berrbeda. Penelitian ini dilakukan secara analisis deskriptif kualitatif dengan menggunakan larutan pereaksi formalin ( fehling A dan B dan Larutan pereaksi Nash) terhadap 20 sampel tahu yang diperoleh di Pasar Jodoh.Hasil penenlitian menunjukkan bahwa dari 20 sampel yang telah diuji negatif atau tidak mengandung formalin, sehingga dapat dikatakan tahu yang beredar di Pasar Jodoh Kota Batam aman untuk di konsumsi</em></em></p>

Fetched live from OpenAlex and de-inverted. Abstracts are not stored in this database: the inverted indexes are 8.6 GB of the frame’s 9.3 GB of text, and the host has 13 GB free.

How this classification was reachedexpand

Full frame distilled prediction

Teacher imitation

Not calibrated prevalence, not ground truth. Human validation pending. Learned from the 10,348 direct Codex labels and 10,348 direct Gemma labels. Candidate is the union of thresholded teacher heads; consensus is their intersection. These outputs are machine_predicted_unvalidated and are not human labels or direct frontier model labels.

metaresearch head score (Codex)0.000
metaresearch head score (Gemma)0.000
Version: codex-gemma-dda1882f352aValidation status: machine_predicted_unvalidated
Candidate categoriesnone
Consensus categoriesnone
DomainCandidate signal: none · Consensus signal: none
Study designCandidate signal: Observational · Consensus signal: none
GenreCandidate signal: Empirical · Consensus signal: Empirical
Teacher disagreement score0.804
Threshold uncertainty score0.426

Codex and Gemma teacher scores by category

CategoryCodexGemma
Metaresearch0.0000.000
Meta-epidemiology (narrow)0.0000.000
Meta-epidemiology (broad)0.0000.000
Bibliometrics0.0000.001
Science and technology studies0.0000.000
Scholarly communication0.0000.001
Open science0.0010.000
Research integrity0.0000.000
Insufficient payload (model declined to judge)0.0000.000

Machine scores (provisional)

The two teacher heads of the student model, read on this work. A score orders the frame for review; it never asserts a category, and the validation status ships verbatim with every row.

Baseline scores from an immature model (maturity gate not passed, 7 training rounds). Scores rank; they never assert a category.

Opus teacher head0.032
GPT teacher head0.217
Teacher spread0.185 · how far apart the two teachers sit on this one work
Validation statusscore_only:v0-immature-baseline · verbatim from the scoring run: score_only means the number may rank works, and no category label ships from it