Editorial Board

Citation (2016), "Editorial Board", Tourism and Hospitality Management (Advances in Culture, Tourism and Hospitality Research, Vol. 12), Emerald Group Publishing Limited, Bingley, pp. xv-xvii. https://doi.org/10.1108/S1871-317320160000012024 Publisher: Emerald Group Publishing Limited Copyright © 2016 Emerald Group Publishing Limited SERIES EDITOR Arch G. Woodside Carroll School of Management, Boston College, Chestnut Hill, MA, USA arch.woodside@bc.edu EDITORIAL BOARD MEMBERS Kenneth F. Backman The Department of Parks, Recreation, and Tourism Management, College of Health, Education, and Human Development, Clemson University, USA Frank@clemson.edu Maria Dolores Alvarez Basterra Gran Vía 49 – 5 izda. 48011 Bilbao, Vizcaya, Spain alvarezm@boun.edu.tr Stephen Boot Business School Nottingham, University, England stephen.boot@nottingham.ac.uk Jenny Cave University of Waikato jenny.cave@waikato.ac.nz P. Monica Chien The University of Queensland, Australia m.chien@uq.edu.au Antonia Correia University of Algarve, Portugal ahcorreia@gmail.com John Crotts College of Charleston, USA crottsjohn@gmail.com Alain Decrop University of Namur, Belgium alain.decrop@unamur.be Giacomo Del Chiappa Department of Economics and Business, University of Sassari, CRENoS and RCEA, Via Muroni, 25, 07100 Sassari (SS), Italy GDELCHIAPPA@uniss.it Rouxelle De Villiers University of Waikato redevilli@waikato,ac.nz Joana Dias Av 5 de Outubro, 66, 10 D, Faro, Algarve, 8000076 Portugal faroflats@gmail.com Joana Afonso Dias Lecturer in INUAF, Instituto Superior Dom Afonso III Algarve, Portugal; Research Executive Gabinete Académico de Investigação e Marketing, Portugal joanadia@gmail.com Rachel Dodds Associate Professor, Ted Rogers School of Hospitality & Tourism Management, Ryerson University, 350 Victoria Street, Toronto, ON M5B 2K3, Canada r2dodds@ryerson.ca Eyal Ert Faculty of Agriculture Food and Environment, Rehovot 76100, Israel eyal.ert@mail.huji.ac.il Li-Yia Feng Teacher Education Center, National Kaohsiung University of Hospitality and Tourism, Taiwan liyiafeng@gmail.com Helena Reis Figeuiredo School of Management, Hospitality and Tourism University of Algarve, Faro, Portugal hreis@ualg.pt Anestis Fotiadis Litohoru 29a Katerini, Pieria, 60100, Greece anesfot@gmail.com John Goutas j.gountas@murdoch.edu.au Sandra Goutas Curtin University sandra.goutas@curtin.edu.au Kirsten Holmes Curtin University, Australia K.Holmes@cbs.curtin.edu.au Ute Jamrozy 1025 Opal Street San Diego, CA 92109, United States ujamrozy@alliant.edu Azilah Kasim Tourism and Hospitality, Universiti Utara Malaysia, Sintok, Kedah 06010, Malaysia azilah@uum.edu.my Metin Kozak School of Tourism and Hospitality Management, Dokuz Eylul University, Foca, Izmir Turkey m.kozak@superonline.com Robert Li University of South Carolina, 701 Assembly Street, Columbia, SC 29208, USA robertli@mailbox.sc.edu Patrick Liao 17 Annerley Street, Toowong, Queensland 4066, Australia bid@iinet.net.au Cui Lixin Beijing Institute of Technology, No. 5 Zhongguancun South Street, Haidian District, China cuilixin@bit.edu.cn Martin Lohmann Leuphana University Lüneburg, Wilschenbrucher Weg 84 D-21335 Lüneburg, Germany m.lohmann@leuphana.de Drew Martin University of Hawaii at Hilo, USA DRMARTIN@hawaii.edu Josef Mazanec MODUL University, Austria josef.mazanec@wu.ac.at Scott McCabe Nottingham University Business School, UK Scott.Mccabe@nottingham.ac.uk Taketo Naoi Tokyo Metropolitan University, Japan naoi-taketo@tmu.ac.jp Girish Prayag Department of Management, Marketing and Entrepreneurship, University of Canterbury, Christchurch, 8140, New Zealand girish.prayag@gmail.com Piyush Sharma Curtin University piyush.sharma@curtin.au.edu Theodoros A. Stavrinoudis Department of Business Administration, University of the Aegean, Greece tsta@aegean.gr Su Yahu No. 194, Jiouru 2nd Road, Sanmin Chiu Kaohsiung City, 807, Taiwan yahuisu@mail.nkuht.edu.tw Şükrü Yarcan Fulya Sitesi A Blok A Kapı No.3 D.10, Süleyman bey Sokak, Gayrettepe Beşiktaş 34349, Istanbul, Turkey yarcan@superonline.com Endo Yosuke Hachioji-shi, 31-13-104 Matsuki, Japan Tmu.tourism.endo@gmail.com Book Chapters Tourism and Hospitality Management Advances in Culture, Tourism and Hospitality Research Tourism and Hospitality Management Copyright Page List of Contributors About the Editors Editorial Board Introduction Part I: Tourism Management European Quality Award Winning Companies: A Situational Analysis Service Collaboration between Healthcare Service Providers and Tourism Agencies The Transit Tourists in Hong Kong An Actor Network Perspective of Tourism Open Data Marketing of Tourism Products through the Russian Social Media Channel VKontakte Key Stakeholders in Cruise Traffic: An Application to Spanish Cruise Ports Revenue Management: Profit Optimisation for Hong Kong Travel Agencies Part II: Hospitality Management Diffusion Patterns in Loyalty Programs Surprise, Hospitality, and Customer Delight in the Context of Hotel Services Transferability of Asian Paradigm in Hospitality Management to Non-Asian Countries The Development of Hospitality Industry in Krakow: Historical Perspective Diversification of Hotels in a Single-Asset Tourism City The Branded Content in the Balearic Hotel Chains Identification of Organizational Culture in the Hospitality Industry Part III: Tourism Education and Training Developing Training Programs for Disabled Guests: An Industry Perspective Motivations of South Asian Students to Study Tourism and Hospitality in the United Kingdom Effect of Work Experience on Students’ Attitudes Toward Hospitality Careers The Role of Edu-Tourism in Bridging Racial Divides in South Africa Higher Education Tourism Courses in Brazil Developing Intercultural Skills for Hospitality Students in China

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