MétaCan
Menu
Back to cohort
Record W4402720393 · doi:10.5539/jfr.v14n1p13

Yacon Prebiotic Functional Beverages, the Sensory, Antioxidant Profiles, and Shelf Stability

2024· article· en· W4402720393 on OpenAlexvenueno aff
Mary R. Yan, Keegan Chessum, Saleshni Nand, Rothman Kam

Bibliographic record

VenueJournal of Food Research · 2024
Typearticle
Languageen
FieldNursing
TopicMicrobial Metabolites in Food Biotechnology
Canadian institutionsnot available
FundersUnitec Institute of TechnologyAuckland University of Technology, New Zealand
KeywordsYacónPrebioticFood scienceAntioxidantSensory systemShelf lifeChemistryBiologyBiochemistryNeuroscience

Abstract

fetched live from OpenAlex

The increasing awareness on overall health of consumers has driven a shift from fruit juices and carbonated beverages to functional beverages. This research aimed to incorporate yacon concentrate to the formulation of functional beverages to improve the health-related properties. Using yacon concentrate as main ingredients, three functional prototypes have been developed: yacon-collagen, yacon-blackcurrant, and yacon-vitamin c. Sensory evaluation for yacon-collagen and yacon-blackcurrant beverages was conducted by a 9-point hedonic scale. Antioxidant activities of three yacon beverages were evaluated using the CUPRAC, DPPH, and FRAP assays. Yacon-collagen and yacon-blackcurrant beverages were sensory acceptable with ratings above the centre point of the scores (all ratings > 5, n = 50) on four sensory attributes (appearance, sweetness, flavor, overall liking). The antioxidant capacity of yacon-collagen, yacon-blackcurrant, yacon-vitamin c, and yacon concentrate were 1941mg/2300mg/1891mg/1193mg TE/100g (CUPRAC), 1943mg/2404mg/2122mg/1365mg TE/100g (DPPH), and 1219mg/2614mg/2990mg/992mg TE/100g (FRAP). The antioxidant capacity of yacon-blackcurrant and yacon-vitamin c were much higher than that of yacon concentrate because blackcurrant and vitamin c enhanced the antioxidant capacity. The development of yacon functional beverages with acceptable taste, verified health-related properties, applicable shelf-life, as new dietotherapy applications of yacon concentrate, could provide more healthier food products for consumers to exercise healthier food choices.

Fetched live from OpenAlex and de-inverted. Abstracts are not stored in this database: the inverted indexes are 8.6 GB of the frame’s 9.3 GB of text, and the host has 13 GB free.

How this classification was reachedexpand

Full frame distilled prediction

Teacher imitation

Not calibrated prevalence, not ground truth. Human validation pending. Learned from the 10,348 direct Codex labels and 10,348 direct Gemma labels. Candidate is the union of thresholded teacher heads; consensus is their intersection. These outputs are machine_predicted_unvalidated and are not human labels or direct frontier model labels.

metaresearch head score (Codex)0.005
metaresearch head score (Gemma)0.001
Version: codex-gemma-dda1882f352aValidation status: machine_predicted_unvalidated
Candidate categoriesnone
Consensus categoriesnone
DomainCandidate signal: none · Consensus signal: none
Study designCandidate signal: Bench or experimental · Consensus signal: Bench or experimental
GenreCandidate signal: Empirical · Consensus signal: Empirical
Teacher disagreement score0.075
Threshold uncertainty score0.993

Codex and Gemma teacher scores by category

CategoryCodexGemma
Metaresearch0.0050.001
Meta-epidemiology (narrow)0.0000.000
Meta-epidemiology (broad)0.0000.000
Bibliometrics0.0000.001
Science and technology studies0.0000.001
Scholarly communication0.0000.000
Open science0.0000.000
Research integrity0.0000.002
Insufficient payload (model declined to judge)0.0000.000

Machine scores (provisional)

The two teacher heads of the student model, read on this work. A score orders the frame for review; it never asserts a category, and the validation status ships verbatim with every row.

Baseline scores from an immature model (maturity gate not passed, 7 training rounds). Scores rank; they never assert a category.

Opus teacher head0.087
GPT teacher head0.344
Teacher spread0.257 · how far apart the two teachers sit on this one work
Validation statusscore_only:v0-immature-baseline · verbatim from the scoring run: score_only means the number may rank works, and no category label ships from it

Classification

machine, unvalidated

Machine predicted; a candidate call from one teacher head, not a consensus.

The models applied no category: nothing in the taxonomy fit this work.
Study designBench or experimental
Domainnot available
GenreEmpirical

How this classification was reached, model by model and score by score, is at the end of the page under "How this classification was reached".

Quick stats

Citations3
Published2024
Admission routes1
Has abstractyes

Explore more

Same venueJournal of Food ResearchSame topicMicrobial Metabolites in Food BiotechnologyFrench-language works237,207