MétaCan
Menu
Back to cohort

Assessing Awareness and Perceptions Towards the Existence of Indigenous Foods in Port St Johns of the Eastern Cape South Africa

2023· article· en· W4407613051 on OpenAlexaboutno aff
Sesethu Samuel Ntlanga, P. Jiba, Mzuyanda Christian, Lelethu Mdoda

Bibliographic record

VenueSuid-Afrikaanse tydskrif vir landbouvoorligting/South African journal of agricultural extension · 2023
Typearticle
Languageen
FieldAgricultural and Biological Sciences
TopicOrganic Food and Agriculture
Canadian institutionsnot available
Fundersnot available
KeywordsCapeIndigenousPort (circuit theory)PerceptionGeographyIndigenous cultureEthnologySocioeconomicsHistorySociologyPsychologyArchaeologyEngineeringEcologyBiology

Abstract

fetched live from OpenAlex

Intolerably high rates of food insecurity and micronutrient deficiencies still prevail at an alarming rate in rural poor communities who practice subsistence farming. Despite the fact that, the indigenous fruits and vegetables are abundantly available and are easily accessible in these rural communities. The consumption of indigenous vegetables and fruits can combat the food insecurity and micro-nutrient deficiencies in the resource-constrained communities. This is attributed to negative perceptions shared among rural communities specifically the younger generation are unaware about the indigenous foods. Against this background, the study was developed to assess awareness and perceptions towards indigenous fruits and vegetables in Port St Johns of the Eastern Cape Province of South Africa. Intolerably high rates of food insecurity and micronutrient deficiencies still prevail at an alarming rate in rural poor communities that practice subsistence farming. Even though indigenous fruits and vegetables are abundantly available and are easily accessible in these rural communities. The consumption of indigenous vegetables and fruits can combat food insecurity and micro-nutrient deficiencies in resource-constrained communities. This is attributed to negative perceptions shared among rural communities, specifically the younger generation, who are unaware of indigenous foods. Against this background, the study was developed to assess awareness and perceptions towards indigenous fruits and vegetables in Port St. Johns of the Eastern Cape Province of South Africa. A multi-stage sampling technique was used to evaluate the availability of the perceptions of households and the contribution of indigenous fruits and vegetables to household food security. A total of 340 respondents were purposively selected in the study area. A positive impact on household food security was revealed, suggesting that consuming indigenous fruits and vegetables may address rural household dietary diversity and food insecurity. The study argues that indigenous fruits and vegetables may be used as a food security coping strategy at the household level in rural areas, given their availability, especially in summer. Additionally, dispelling several negative perceptions and targeting consumption drivers will enhance the food security nexus of indigenous fruits and vegetables at the household level.

Fetched live from OpenAlex and de-inverted. Abstracts are not stored in this database: the inverted indexes are 8.6 GB of the frame’s 9.3 GB of text, and the host has 13 GB free.

How this classification was reachedexpand

Full frame machine prediction

Teacher imitation

Not calibrated prevalence, not ground truth. Human validation pending. The Gemma side is a direct model label for every work in the frame, read from the title-only record. The Codex side is a classifier learned from the 10,348 direct Codex labels and calibrated to design-weighted sample rates; fields without enough sample support carry no Codex call. Candidate is the union of the two sides; consensus is their intersection. These outputs are machine_predicted_unvalidated and are not human labels.

metaresearch head score (Codex)0.001
metaresearch head score (Gemma)0.002
Version: metacan-v3-hybrid-931329e0061cValidation status: machine_predicted_unvalidated
Candidate categoriesnone
Consensus categoriesnone
DomainCandidate signal: none · Consensus signal: none
Study designCandidate signal: Observational · Consensus signal: Observational
GenreCandidate signal: Empirical · Consensus signal: Empirical
Teacher disagreement score0.076
Threshold uncertainty score0.152

Distilled classifier scores by category (both heads)

CategoryCodexGemma
Metaresearch0.0010.002
Meta-epidemiology (narrow)0.0000.000
Meta-epidemiology (broad)0.0000.000
Bibliometrics0.0010.001
Science and technology studies0.0010.001
Scholarly communication0.0010.001
Open science0.0000.001
Research integrity0.0000.000
Insufficient payload (model declined to judge)0.0030.000

Machine scores (provisional)

The two teacher heads of the student model, read on this work. A score orders the frame for review; it never asserts a category, and the validation status ships verbatim with every row.

Baseline scores from an immature model (maturity gate not passed, 7 training rounds). Scores rank; they never assert a category.

Opus teacher head0.036
GPT teacher head0.247
Teacher spread0.211 · how far apart the two teachers sit on this one work
Validation statusscore_only:v0-immature-baseline · verbatim from the scoring run: score_only means the number may rank works, and no category label ships from it

Classification

machine, unvalidated

Machine predicted; a candidate call from one source (direct Gemma or distilled Codex), not a consensus.

The models applied no category: nothing in the taxonomy fit this work.
Study designObservational
Domainnot available
GenreEmpirical

How this classification was reached, model by model and score by score, is at the end of the page under "How this classification was reached".

Quick stats

Citations4
Published2023
Admission routes1
Has abstractyes

Explore more

Same venueSuid-Afrikaanse tydskrif vir landbouvoorligting/South African journal of agricultural extensionSame topicOrganic Food and AgricultureFrench-language works237,207