MétaCan
Menu
Back to cohort
Record W4412992872 · doi:10.1108/bfj-07-2024-0729

Validation of the Foodie Index and characterization of foodies across four countries

2025· article· en· W4412992872 on OpenAlexaffabout
Gary J. Pickering

Bibliographic record

VenueBritish Food Journal · 2025
Typearticle
Languageen
FieldMedicine
TopicNutritional Studies and Diet
Canadian institutionsBrock University
Fundersnot available
KeywordsIndex (typography)BusinessComputer scienceWorld Wide Web

Abstract

fetched live from OpenAlex

Purpose This paper aims to determine the validity and performance of the Foodie Index in four countries in the Global North and describe the sociodemographic characteristics of foodies and their hedonic experiences of food. Design/methodology/approach About 824 adults from England, Canada, the USA and Australia, representative of age and region for each country, completed the 12-item Food Index (nine-point Likert scale) and answered a range of questions related to sociodemographics and pleasure derived from eating (seven-point Likert scale). Findings The internal reliability of the Index was very good (Cronbach’s alpha and mean interitem correlation), and confirmatory factor analysis yielded a four-dimensional solution, with Index items loading well onto separate factors describing monetary investment, enjoyment and interest, time investment and knowledge, respectively. The proportion of foodies in the populations sampled does not vary between countries p(χ2 > 0.05), suggesting a robustness in the foodie construct and the utility of the Foodie Index for determining foodie status. Foodies are significantly younger (17 years) than non-foodies (p(K < 0.05) and more likely to be university educated than are non-foodies for English and Canadian participants p(χ2 < 0.05). Additionally, foodies derive more pleasure from eating food relative to other regular daily activities and rate pleasure from both sensory and social experiences when eating higher (p(K < 0.05). Originality/value These findings support the use of the Foodie Index in further consumer research in the Global North and offer insights into the development and marketing of food services and products for specific consumer segments.

Fetched live from OpenAlex and de-inverted. Abstracts are not stored in this database: the inverted indexes are 8.6 GB of the frame’s 9.3 GB of text, and the host has 13 GB free.

How this classification was reachedexpand

Full frame distilled prediction

Teacher imitation

Not calibrated prevalence, not ground truth. Human validation pending. Learned from the 10,348 direct Codex labels and 10,348 direct Gemma labels. Candidate is the union of thresholded teacher heads; consensus is their intersection. These outputs are machine_predicted_unvalidated and are not human labels or direct frontier model labels.

metaresearch head score (Codex)0.000
metaresearch head score (Gemma)0.000
Version: codex-gemma-dda1882f352aValidation status: machine_predicted_unvalidated
Candidate categoriesnone
Consensus categoriesnone
DomainCandidate signal: none · Consensus signal: none
Study designCandidate signal: Observational · Consensus signal: Observational
GenreCandidate signal: Empirical · Consensus signal: Empirical
Teacher disagreement score0.023
Threshold uncertainty score0.189

Codex and Gemma teacher scores by category

CategoryCodexGemma
Metaresearch0.0000.000
Meta-epidemiology (narrow)0.0000.000
Meta-epidemiology (broad)0.0000.000
Bibliometrics0.0000.000
Science and technology studies0.0000.000
Scholarly communication0.0000.000
Open science0.0000.000
Research integrity0.0000.000
Insufficient payload (model declined to judge)0.0000.000

Machine scores (provisional)

The two teacher heads of the student model, read on this work. A score orders the frame for review; it never asserts a category, and the validation status ships verbatim with every row.

Baseline scores from an immature model (maturity gate not passed, 7 training rounds). Scores rank; they never assert a category.

Opus teacher head0.014
GPT teacher head0.260
Teacher spread0.245 · how far apart the two teachers sit on this one work
Validation statusscore_only:v0-immature-baseline · verbatim from the scoring run: score_only means the number may rank works, and no category label ships from it

Classification

machine, unvalidated

Machine predicted; a candidate call from one teacher head, not a consensus.

The models applied no category: nothing in the taxonomy fit this work.
Study designObservational
Domainnot available
GenreEmpirical

How this classification was reached, model by model and score by score, is at the end of the page under "How this classification was reached".

Quick stats

Citations1
Published2025
Admission routes2
Has abstractyes

Explore more

Same venueBritish Food JournalSame topicNutritional Studies and DietFrench-language works237,207