MétaCan
Menu
Back to cohort
Record W4388767375 · doi:10.1016/j.psj.2023.103285

Preservative effect of pomegranate-based marination with β-resorcylic acid and cinnamaldehyde on the microbial quality of chicken liver

2023· article· en· W4388767375 on OpenAlexaff
Tareq M. Osaili, Fayeza Hasan, Dinesh Kumar Dhanasekaran, Azeema Arasudeen, Leila Cheikh Ismail, Hayder Hasan, Mona Hashim, MoezAlIslam E. Faris, Hadia Radwan, Farah Naja, Ioannis N. Savvaidis, Reyad S. Obaid, Richard A. Holley

Bibliographic record

VenuePoultry Science · 2023
Typearticle
Languageen
FieldNursing
TopicPomegranate: compositions and health benefits
Canadian institutionsUniversity of Manitoba
FundersUniversity of Sharjah
KeywordsMarinationCinnamaldehydePreservativeChemistryFood scienceBiochemistry

Abstract

fetched live from OpenAlex

Chicken liver is considered a delicacy in the Middle East where pomegranate molass is commonly used as a salad dressing and in marinade recipes. Marinated chicken liver is a common entrée and represents a value-added product compared to the otherwise unmarinated liver which commands a lower price. The aim of this study was to investigate the inhibitory effects of a pomegranate-based marinade alone or following the addition of cinnamaldehyde or β-resorcylic acid on the spoilage microorganisms present in chicken liver during storage for 14 d at 4°C or under mild temperature abuse conditions (10°C). The pH and microbial populations of Total Plate Count (TPC), Lactic Acid Bacteria (LAB), Pseudomonas spp. (PS), Yeast and Mold (YM) and Enterobacteriaceae (EN) were tested during the storage period and the shelf life was determined (defined as 107 log cfu/g). Sensory analysis was also conducted. The pH increased by a greater extent in unmarinated samples as compared to marinated samples (with or without antimicrobials) upon storage. The initial TPC, LAB, PS, YM and EN microbial populations in the chicken liver were 3.85 ± 0.79, 3.73 ± 0.85, 3.85 ± 0.79, 3.73 ± 0.87 and 3.69 ± 0.23 log cfu/g, respectively. The marinade decreased the microbial populations by 2 – 4 log cfu/g. The marinade and antimicrobial mixture decreased the microbial populations by 3 – 4 log cfu/g. Except for one sample, none of the marinated chicken liver samples with or without antimicrobials reached the end of shelf life even up to 14 d storage at both 4 and 10°C. The overall sensory score was rated around 6/9 for the treated samples.

Fetched live from OpenAlex and de-inverted. Abstracts are not stored in this database: the inverted indexes are 8.6 GB of the frame’s 9.3 GB of text, and the host has 13 GB free.

How this classification was reachedexpand

Full frame distilled prediction

Teacher imitation

Not calibrated prevalence, not ground truth. Human validation pending. Learned from the 10,348 direct Codex labels and 10,348 direct Gemma labels. Candidate is the union of thresholded teacher heads; consensus is their intersection. These outputs are machine_predicted_unvalidated and are not human labels or direct frontier model labels.

metaresearch head score (Codex)0.002
metaresearch head score (Gemma)0.000
Version: codex-gemma-dda1882f352aValidation status: machine_predicted_unvalidated
Candidate categoriesnone
Consensus categoriesnone
DomainCandidate signal: none · Consensus signal: none
Study designCandidate signal: Observational · Consensus signal: none
GenreCandidate signal: Empirical · Consensus signal: Empirical
Teacher disagreement score0.473
Threshold uncertainty score0.296

Codex and Gemma teacher scores by category

CategoryCodexGemma
Metaresearch0.0020.000
Meta-epidemiology (narrow)0.0000.000
Meta-epidemiology (broad)0.0000.000
Bibliometrics0.0000.002
Science and technology studies0.0000.001
Scholarly communication0.0000.000
Open science0.0000.000
Research integrity0.0000.000
Insufficient payload (model declined to judge)0.0000.000

Machine scores (provisional)

The two teacher heads of the student model, read on this work. A score orders the frame for review; it never asserts a category, and the validation status ships verbatim with every row.

Baseline scores from an immature model (maturity gate not passed, 7 training rounds). Scores rank; they never assert a category.

Opus teacher head0.032
GPT teacher head0.317
Teacher spread0.285 · how far apart the two teachers sit on this one work
Validation statusscore_only:v0-immature-baseline · verbatim from the scoring run: score_only means the number may rank works, and no category label ships from it

Classification

machine, unvalidated

Machine predicted; a candidate call from one teacher head, not a consensus.

The models applied no category: nothing in the taxonomy fit this work.
Study designObservational
Domainnot available
GenreEmpirical

How this classification was reached, model by model and score by score, is at the end of the page under "How this classification was reached".

Quick stats

Citations6
Published2023
Admission routes1
Has abstractyes

Explore more

Same venuePoultry ScienceSame topicPomegranate: compositions and health benefitsFrench-language works237,207