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Record W4409261892 · doi:10.1016/j.tifs.2025.105002

The impact of dietary fat and fatty acid consumption on human health: A comprehensive review of meta-analyses and the Global Burden of Disease study 2021

2025· review· en· W4409261892 on OpenAlexaff
Jianglei Ma, Dingtao Hu, Duocai Li, Yuan Chen, Qingyang Chen, Zhiguo Fan, Guang Wang, Weidong Xu, Guanghui Zhu, Zhixiang Xin, Wanli Cao, Zongqin Zhang, Ji Wu, Lei Yin, Yifan Chang, Shancheng Ren

Bibliographic record

VenueTrends in Food Science & Technology · 2025
Typereview
Languageen
FieldNursing
TopicFatty Acid Research and Health
Canadian institutionsPrincess Margaret Cancer CentreUniversity Health Network
FundersShanghai Shenkang Hospital Development CenterNational Natural Science Foundation of China
KeywordsConsumption (sociology)DiseaseEnvironmental healthBurden of diseaseMedicineHuman healthMeta-analysisDietary fatInternal medicineSocial science

Abstract

fetched live from OpenAlex

Background Understanding the impact of dietary fats on human health and the latest global health burden attributable to unbalanced intake of fatty acids remains a challenge. Scope and approach We assessed the existing meta-analyses based on randomised controlled trials or prospective cohort studies , up until May 13, 2024. We extracted data on the prevalence and attributable burden of unbalanced fatty acid intakes from 1990 to 2021 by locations, ages and sexes, according to the Global Burden of Disease 2021. Key findings and conclusions This study included 167 systematic reviews and meta-analyses. Moderate-quality evidence revealed beneficial relationships between the intake of omega-6 fatty acids and cardiovascular disease (CVD) mortality (class II), overall cancer mortality (class II), and all-cause mortality (class II). Furthermore, moderate-quality evidence suggested that seafood-derived omega-3 fatty acids were associated with reduced triglyceride levels (class IV), elevated high density lipoprotein cholesterol (class IV), and a decreased risk of coronary heart disease (class III). However, a significant global prevalence of inadequate omega-6 and seafood omega-3 fatty acid intakes still existed, a situation particularly marked in less-developed regions and nations. The regions in Sub-Saharan Africa and Latin America have recently experienced an increase in summary exposure values and attributable burden for diets low in omega-6 and diets low in seafood omega-3 fatty acids. Moreover, CVD mortality attributable to unbalanced fatty acid intakes was higher in the elderly aged 75+. We also observed that the associations between total fat consumption and multiple important health outcomes were not statistically significant, such as type 2 diabetes mellitus , stroke, CVD mortality, and cancer mortality. Therefore, dietary guidelines that currently advise limitations on total fat intake should consider our findings when revising their future recommendations. Furthermore, daily intake of polyunsaturated fatty acids , especially omega-6 and seafood omega-3 fatty acids, should be increased, particularly in some less-developed regions and countries. Future efforts should prioritize interventions targeting individuals aged ≥75 years to optimize fatty acid intake and CVD management, such as enhancing nutritional education and improving the food supply chain.

Fetched live from OpenAlex and de-inverted. Abstracts are not stored in this database: the inverted indexes are 8.6 GB of the frame’s 9.3 GB of text, and the host has 13 GB free.

How this classification was reachedexpand

Full frame distilled prediction

Teacher imitation

Not calibrated prevalence, not ground truth. Human validation pending. Learned from the 10,348 direct Codex labels and 10,348 direct Gemma labels. Candidate is the union of thresholded teacher heads; consensus is their intersection. These outputs are machine_predicted_unvalidated and are not human labels or direct frontier model labels.

metaresearch head score (Codex)0.002
metaresearch head score (Gemma)0.001
Version: codex-gemma-dda1882f352aValidation status: machine_predicted_unvalidated
Candidate categoriesScience and technology studies
Consensus categoriesnone
DomainCandidate signal: none · Consensus signal: none
Study designCandidate signal: Other design · Consensus signal: none
GenreCandidate signal: Review · Consensus signal: Review
Teacher disagreement score0.955
Threshold uncertainty score0.997

Codex and Gemma teacher scores by category

CategoryCodexGemma
Metaresearch0.0020.001
Meta-epidemiology (narrow)0.0000.000
Meta-epidemiology (broad)0.0030.001
Bibliometrics0.0010.004
Science and technology studies0.0000.006
Scholarly communication0.0000.000
Open science0.0010.001
Research integrity0.0000.001
Insufficient payload (model declined to judge)0.0000.000

Machine scores (provisional)

The two teacher heads of the student model, read on this work. A score orders the frame for review; it never asserts a category, and the validation status ships verbatim with every row.

Baseline scores from an immature model (maturity gate not passed, 7 training rounds). Scores rank; they never assert a category.

Opus teacher head0.340
GPT teacher head0.551
Teacher spread0.211 · how far apart the two teachers sit on this one work
Validation statusscore_only:v0-immature-baseline · verbatim from the scoring run: score_only means the number may rank works, and no category label ships from it

Classification

machine, unvalidated

Machine predicted; a candidate call from one teacher head, not a consensus.

Study designOther design
Domainnot available
GenreReview

How this classification was reached, model by model and score by score, is at the end of the page under "How this classification was reached".

Quick stats

Citations11
Published2025
Admission routes1
Has abstractyes

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