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Record W4411882037 · doi:10.1186/s40795-025-01109-y

Can kids identify unprocessed fruit as healthier than an ultra-processed sugar-sweetened beverage? Functional versus self-reported nutrition knowledge and dietary intake among youth from six countries: findings from the International Food Policy Study

2025· article· en· W4411882037 on OpenAlexafffundabout
Liza Boyar, Christine M. White, Lana Vanderlee, Jasmin Bhawra, David Hammond

Bibliographic record

VenueBMC Nutrition · 2025
Typearticle
Languageen
FieldMedicine
TopicConsumer Attitudes and Food Labeling
Canadian institutionsToronto Public HealthUniversité LavalUniversity of Waterloo
FundersCanadian Institutes of Health ResearchHealth CanadaPublic Health AgencyPublic Health Agency of Canada
KeywordsMedicineClinical nutritionEnvironmental healthAdded sugarNutrition transitionConsumption (sociology)Public healthFood scienceObesityOverweightBiology

Abstract

fetched live from OpenAlex

BACKGROUND: Consumption of ultra-processed foods is associated with a range of poor dietary and health outcomes. Although lower nutrition knowledge is associated with higher consumption of ultra-processed foods, few studies have directly compared nutrition knowledge among youth from countries with different food environments and nutrition policies. This study examined whether youth could identify differences in nutritional quality between a commonly consumed ultra-processed and unprocessed food. METHODS: Cross-sectional surveys were conducted with youth aged 10-17 (n = 12,489) from Australia, Canada, Chile, Mexico, United Kingdom (UK), and United States (US) as part of the 2020 International Food Policy Study. Participants were shown images of two products in random order, corresponding to "unprocessed or minimally processed" (apple) and "ultra-processed" (apple fruit drink) foods under NOVA classification system, and asked to rate the healthiness of each. Respondents who rated the apple higher than the apple fruit drink were assigned a "correct" score. Regression models examined differences in "correct" responses by country, perceived nutrition knowledge, perceived diet healthiness, intake of fruits/vegetables, and intake of less healthy foods. RESULTS: Mexican (96.5%) and Chilean (94.3%) youth were most likely to correctly identify the unprocessed apple as "healthier" than the ultra-processed apple fruit drink, whereas US youth were the least likely (79.6%, p < 0.001 for all). Perceived nutrition knowledge was inversely associated with correct scores (p < 0.001). Youth who reported the highest (AOR: 0.43, p < 0.001) and lowest (AOR: 0.57, p < 0.05) categories of perceived diet healthiness had the lowest odds of correct responses. Higher intake of both less healthy foods (AOR: 0.70, p < 0.001) and fruits/vegetables (AOR: 0.87, p < 0.001) were associated with lower odds of correct responses. CONCLUSIONS: Across countries, 5-20% of youth were unable to correctly identify an unprocessed fruit as 'healthier' than an ultra-processed fruit drink, with notable country differences. Further research is needed to examine differences for a broader range of foods and levels of processing. Education campaigns should ensure that young people have basic knowledge about the relative dietary quality of commonly consumed foods, particularly in the US. Discrepancies between perceived and objective nutrition knowledge additionally highlight the need for objective measures of knowledge to be included in assessments.

Fetched live from OpenAlex and de-inverted. Abstracts are not stored in this database: the inverted indexes are 8.6 GB of the frame’s 9.3 GB of text, and the host has 13 GB free.

How this classification was reachedexpand

Full frame distilled prediction

Teacher imitation

Not calibrated prevalence, not ground truth. Human validation pending. Learned from the 10,348 direct Codex labels and 10,348 direct Gemma labels. Candidate is the union of thresholded teacher heads; consensus is their intersection. These outputs are machine_predicted_unvalidated and are not human labels or direct frontier model labels.

metaresearch head score (Codex)0.000
metaresearch head score (Gemma)0.000
Version: codex-gemma-dda1882f352aValidation status: machine_predicted_unvalidated
Candidate categoriesMeta-epidemiology (narrow)
Consensus categoriesnone
DomainCandidate signal: none · Consensus signal: none
Study designCandidate signal: Observational · Consensus signal: Observational
GenreCandidate signal: Empirical · Consensus signal: Empirical
Teacher disagreement score0.016
Threshold uncertainty score1.000

Codex and Gemma teacher scores by category

CategoryCodexGemma
Metaresearch0.0000.000
Meta-epidemiology (narrow)0.0000.000
Meta-epidemiology (broad)0.0000.000
Bibliometrics0.0000.001
Science and technology studies0.0000.000
Scholarly communication0.0000.000
Open science0.0000.000
Research integrity0.0000.000
Insufficient payload (model declined to judge)0.0000.000

Machine scores (provisional)

The two teacher heads of the student model, read on this work. A score orders the frame for review; it never asserts a category, and the validation status ships verbatim with every row.

Baseline scores from an immature model (maturity gate not passed, 7 training rounds). Scores rank; they never assert a category.

Opus teacher head0.046
GPT teacher head0.324
Teacher spread0.278 · how far apart the two teachers sit on this one work
Validation statusscore_only:v0-immature-baseline · verbatim from the scoring run: score_only means the number may rank works, and no category label ships from it

Classification

machine, unvalidated

Machine predicted; a candidate call from one teacher head, not a consensus.

Study designObservational
Domainnot available
GenreEmpirical

How this classification was reached, model by model and score by score, is at the end of the page under "How this classification was reached".

Quick stats

Citations1
Published2025
Admission routes3
Has abstractyes

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