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Record W7117364312 · doi:10.1080/03610470.2025.2593042

Interactions Between Fermentation Temperature and Yeast Strain: Impacts on Polyfunctional Thiol Release and Beer Aroma

2025· article· en· W7117364312 on OpenAlex
Ronald Samia, Cécile Chenot, Avi Shayevitz, Tobias Fischborn, Thomas H. Shellhammer

Why this work is in the frame

A frame that forgets how it found something cannot be audited. These are the routes that admitted this work.

affAt least one author lists a Canadian institution in the pinned OpenAlex snapshot.

Bibliographic record

VenueJournal of the American Society of Brewing Chemists · 2025
Typearticle
Languageen
FieldAgricultural and Biological Sciences
TopicFermentation and Sensory Analysis
Canadian institutionsLallemand (Canada)
Fundersnot available
KeywordsYeastAromaBrewingFermentationThiol

Abstract

fetched live from OpenAlex

The biotransformation and release of polyfunctional thiols (PFTs), including 3-sulfanylhexan-1-ol (3SH), 4-methyl-4-sulfanylpentan-2-one (4MSP), and 3-sulfanyl-4-methylpentan-1-ol (3S4MP), contribute to tropical fruit aromas in beer. This study examines the effect of fermentation temperature (15–30 °C) on PFT production across five commercial yeast strains. Pilot-scale beers were brewed with Cascade hops and analyzed for 29 aroma compounds. A strong temperature-dependent increase in 3SH (33–72%) was observed, with the lager yeast strain yielding the highest levels at the high-temperature condition (30 °C). However, sensory analysis indicated that elevated thiol concentrations alone did not enhance tropical aroma. Instead, increased levels of β-ionone, β-damascenone, acetate esters, and terpenoids at higher fermentation temperatures correlated with a more pronounced tropical character, particularly with the ale yeasts. These results highlight the intricate relationships between thiol levels and concurrent volatile compounds, emphasizing that elevated thiol presence alone does not directly translate to heightened tropical aromatic expression in beer.

Fetched live from OpenAlex and de-inverted. Abstracts are not stored in this database: the inverted indexes are 8.6 GB of the frame’s 9.3 GB of text, and the host has 13 GB free.

Full frame distilled prediction

Teacher imitation

Not calibrated prevalence, not ground truth. Human validation pending. Learned from the 10,348 direct Codex labels and 10,348 direct Gemma labels. Candidate is the union of thresholded teacher heads; consensus is their intersection. These outputs are machine_predicted_unvalidated and are not human labels or direct frontier model labels.

metaresearch head score (Codex)0.000
metaresearch head score (Gemma)0.000
Version: codex-gemma-dda1882f352aValidation status: machine_predicted_unvalidated
Candidate categoriesnone
Consensus categoriesnone
DomainCandidate signal: none · Consensus signal: none
Study designCandidate signal: Bench or experimental · Consensus signal: none
GenreCandidate signal: Empirical · Consensus signal: Empirical
Teacher disagreement score0.951
Threshold uncertainty score0.114

Codex and Gemma teacher scores by category

CategoryCodexGemma
Metaresearch0.0000.000
Meta-epidemiology (narrow)0.0000.000
Meta-epidemiology (broad)0.0000.000
Bibliometrics0.0000.000
Science and technology studies0.0000.000
Scholarly communication0.0000.000
Open science0.0000.000
Research integrity0.0000.000
Insufficient payload (model declined to judge)0.0000.000

Machine scores (provisional)

The two teacher heads of the student model, read on this work. A score orders the frame for review; it never asserts a category, and the validation status ships verbatim with every row.

Baseline scores from an immature model (maturity gate not passed, 7 training rounds). Scores rank; they never assert a category.

Opus teacher head0.014
GPT teacher head0.266
Teacher spread0.251 · how far apart the two teachers sit on this one work
Validation statusscore_only:v0-immature-baseline · verbatim from the scoring run: score_only means the number may rank works, and no category label ships from it