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4,299,418 works, Canadian by any of four routes.

Every filter state is a URL; the URL is the query; the query is citable via /q/⟨hash⟩. The page, the API and the export parse the same parameters.

The current cohort, streamed from the database: every work column, the machine labels, the provisional scores, and the per-row validation status. Exports are capped at 100,000 rows. Mints a permanent /q/ link for this exact query. The same filters always produce the same link, whoever asks.

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Journal of Agricultural and Food Chemistry
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Direct Codex and Gemma labels are unvalidated and sparse. Distilled predictions cover the full frame and are also unvalidated. Choose the evidence source explicitly; absence of a direct label is never a negative label.

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The four routes compose: require the funder route and exclude affiliation to get the funder-only stratum no affiliation-based frame ever sees.

1,306 results · 1 filter active ·
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20002025
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Machine labels · sparse coverage
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An unlabeled work is unknown, not a negative. Label coverage is reported on every query.
1,306 works in the cohort · of 4,299,418page 1 of 27

Labels cover 0 of 1,306 works in this cohort. The rest are unlabeled, which is not a negative label: the label table is sparse today and grows as labeling rounds land.

Distilled predictions cover 1,306 of 1,306 works in this cohort. Predictions are machine_predicted_unvalidated. The Gemma side is a direct model label for every work (title-only); the Codex side is a distilled, calibrated classifier. Candidate is the union; consensus is the intersection.

affunlabeled
Acrylamide in Foods:  Occurrence, Sources, and Modeling
Adam Becalski, Benjamin P.‐Y. Lau, David Lewis, Stephen W. Seaman
2002· article· en· Journal of Agricultural and Food Chemistry· Agricultural and Biological Sciences
machine prediction:candidate · noneconsensus · none
658
citations
affunlabeled
Blueberry Supplementation Improves Memory in Older Adults
Robert Krikorian, Marcelle D. Shidler, Tiffany Nash, Wilhelmina Kalt, Melinda R. Vinqvist, Barbara Shukitt‐Hale +1 more
2010· article· en· Journal of Agricultural and Food Chemistry· Medicine
machine prediction:candidate · noneconsensus · none
573
citations
aboutno affunlabeled
Phenolic Acids in Berries, Fruits, and Beverages
Pirjo Mattila, Jarkko Hellström, Riitta Törrönen
2006· article· en· Journal of Agricultural and Food Chemistry· Medicine
machine prediction:candidate · noneconsensus · none
473
citations
affunlabeled
Why Asparagine Needs Carbohydrates To Generate Acrylamide
Varoujan A. Yaylayan, Andrzej Wnorowski, Carolina Perez Locas
2003· article· en· Journal of Agricultural and Food Chemistry· Agricultural and Biological Sciences
machine prediction:candidate · noneconsensus · none
467
citations
affunlabeled
Phenolic Acid Profiles in Some Small Berries
R. Zadernowski, M. Naczk, J. Nesterowicz
2005· article· en· Journal of Agricultural and Food Chemistry· Medicine
machine prediction:candidate · noneconsensus · none
335
citations
affunlabeled
Antioxidant Polyphenols in Almond and Its Coproducts
Subhashinee S.K. Wijeratne, Mamdouh M. Abou‐Zaid, Fereidoon Shahidi
2005· article· en· Journal of Agricultural and Food Chemistry· Nursing
machine prediction:candidate · noneconsensus · none
293
citations

How this was built: Screen · Findings · About