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Flavonoids in Food and Their Health Benefits

2004· review· en· 1,564 citations· W2144862608 on OpenAlex· 10.1007/s11130-004-0049-7

Why is this work in the frame?

A frame that forgets how it found something cannot be audited. These are the routes that admitted this work.

Canadian affiliationAn author listed a Canadian institution. This is the only route the usual frame has.

Abstract

No abstract. This is not a gap in this database — OpenAlex has none either. 23.3% of the frame is in this state, and the screen finds HALF as much metaresearch here, so the absence is a measured bias rather than a missing field.

The record

Venue
Plant Foods for Human Nutrition
Topic
Phytochemicals and Antioxidant Activities
Field
Medicine
Canadian institutions
Agriculture and Agri-Food Canada
Funders
Rural Industries Research and Development Corporation
Keywords
Health benefitsHuman healthFlavonoidBiotechnologyFunctional foodFood productsCoronary heart diseaseBiologyTraditional medicineFood scienceMedicineEnvironmental healthAntioxidantBiochemistry
Has abstract in OpenAlex
no